Sunday Menu - Kings Arms

STARTERS & LIGHT BITES
Homemade Soup (please ask at the bar for soup of the day) £3.50
Homemade Hummus drizzled with Olive Oil and served with Crusty Ciabatta Bread £3.50
Crispy Coated Baby Camembert with Salad garnish & Cranberry sauce £4.75
Breaded Plaice Goujons with Tartar Sauce and Lemon Wedges £4.50
Sautéed Mushrooms with Stilton & Cream £4.95
Big Plate of Nachos with Sour Cream, Guacamole & Salsa, topped with melted Cheese £5.50
(add Jalapenos for an extra £1 and Chilli for an extra £2.00)
MAINS
Roast Topside of Beef, served pink, with Yorkshire Pudding, Horseradish & Gravy.
Served with Roast Potatoes, Creamed Leeks, Savoy Cabbage & Carrots. £7.95
Slow Baked Shoulder of Lamb with Mint Sauce & Gravy.
Served with Roast Potatoes, Creamed Leeks, Savoy Cabbage & Carrots. £8.50
Quarter of Roast Chicken (breast 1/4 ) with stuffing & Gravy.
Served with Roast Potatoes, Creamed Leeks, Savoy Cabbage & Carrots. £7.25
Slow-roasted Pork Shoulder with Stuffing and Apple Sauce.
Served with Roast Potatoes, Creamed Leeks, Savoy Cabbage & Carrots £7.95
Handmade Higgledy Short Crust Pie (mixed veg. in creamy goats cheese sauce).
Served with Roast Potatoes, Creamed Leeks, Savoy Cabbage & Carrots. £6.95
Wholetail Scampi with Fries & buttered peas £7.50
KIDS MEALS: ALL £4.50
BUCKET MEALS
Kids Roast Beef or Lamb with trimmings as above or:
Gloucester Old Spot Sausage
Breaded Plaice Goujons
Wholetail Scampi
Battered Chicken Fillet Strips
(served with fries & sweet chilli, garlic mayo and BBQ dips)
(Served with Fries or Mash and salad, peas or baked beans)
Chicken Breast Fillets & Chicken Breast Goujons £7.25
Butterfly Breaded King Prawns & Oriental Filo Wrapped
King Prawn Rolls £7.25
Combo Meal, King Prawns & Chicken Breast Fillets £7.25
SWEETS
Homemade Chocolate and Hazelnut Brownie with Vanilla Ice-Cream and Chocolate Sauce £4.75
Pineapple Upside-Down Pudding with Vanilla Ice Cream or Custard £4.25
Braeburn Apple & Blackberry Flapjack Crumble with Vanilla Ice Cream or Custard £4.50
Sticky Toffee Pudding Served with Vanilla Ice Cream or Custard £4.50
Chocolate Fondant with Vanilla Ice-Cream £4.25
French Apricot Tart Served Hot with Vanilla Ice Cream or Cream £5.25
Lemon or Raspberry Sorbet £3.50
House Ice Cream: A choice of Vanilla, Chocolate or Strawberry Ice Cream (all £2.95)
Marshfield Farm Ice Creams: Caribbean Coconut, Chocolate Fudge Brownie,
Chocolate & Honeycomb Ice Cream with Butterscotch Sauce,
Award-winning Blackcurrant in Clotted Cream Ice Cream (all £4.25)