1. Food

La Boite en Bois
Happy Valentine’s Day 2015
Appetizer
Shrimp & Lobster Bisque
Endive, Mashe Salad, Walnuts, Beets, Apples & Roquefort
Crab Cake over Corn Salad & Guacamole
Blue Point Oysters with Mignonette & Cocktail Sauce
Our Homemade Lobster Ravioli
Arugula, Pear, Prosciutto di Parma & Shaved Parmigiano with Balsamic
Smoked Salmon & Trout with Chive Sauce & Cucumber Salad
Main Course
Roast Duck with Wild Rice Risotto & Cranberry Sauce
Veal Medallions in a Mushroom Cognac Sauce with Haricots Verts & Mashed Potatoes
Mignonette of Filet Mignon Bordelaise with Celery Root Puree & Legumes du jour
Sautéed Shrimp in a Ginger Scallion Sauce with Cous Cous & Spinach
Almond Herb Crusted Striped Bass in a White Wine Sauce with Haricots Verts
Pan Seared Lamb Chops Au Jus with Pommes Gratin Dauphinoise and Haricots Verts
Dessert
Assorted Selection of Our Homemade Desserts
Prix Fixe $65