1. Food

Appetizers
Spicy Lobster Soup
Enhanced with Coconut Milk,
Lemon Grass, Ginger
11
New England Clam Chowder
10
Kobe Beef Hot Dog Sliders
Mustard and Onion Piccalilli,
Griddled Brioche Bun
14
* Tartar of Yellowfin Tuna
Avocado, Cilantro, Pickled Ginger
15
Jumbo Lump Crabmeat Cake
Salsa Verde, Sauce Remoulade
18
Chorizo Sausage “in a Blanket”
Puff Pastry, Whole Grain Mustard
13
Fried Point Judith Calamari
Tomato Coulis, Banana Peppers,
Lemon Parmesan Peppercorn Aioli
15
Brie and Walnuts
Baked with Dried Fruit Compote
Artisan Double Cream, Aged Fig Sauce
13
Tempura Shrimp
Golden Pineapple, Fermented Black Bean Sauce
16
Steamed Mussels
White Wine, Lemon,
Smoked Paprika Chorizo Butter
18
Fried Chicken Yakitori
Spicy Shandong Sauce,
Ginger Cilantro Chimichurri
14
BBQ Pork Ribbies
Vinegar Slaw
12
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Flatbreads
Grilled Tenderloin of Beef Flatbread
Gorgonzola Marscarpone Spread,
Balsamic Onions, Horseradish Cream
16
Margherita Flatbread
Fresh Tomatoes, Basil, Mozzarella
14
Grilled Chicken Flatbread
Hand Dipped Riccotta Cheese,
Spinach, Tomato Aioli, BBQ
15
Sandwiches
Native Lobster Salad Roll
House Made Potato Chips
24
Turkey Reuben
Marble Rye, Swiss Cheese,
Thousand Island Dressing, Sauerkraut
13
* Open Faced Grilled Salmon Sandwich
French Baguette, Sautéed Leaf Spinach,
Honey Mustard Cream
17
* Grilled Angus Burger
Cabbot Cheddar, Crispy Shallot Aioli,
Tomatoes, Pretzel Bun
16
Jumbo Lump Crab Cake Sandwich
Remoulade Sauce, Griddled Bun,
Lettuce, Tomato, House Chips
19
BBQ Pork Carnitas Sandwich
Pickled Cabbage Slaw, House Chips, Cilantro, Mayo
13
“Hub” B.L.T.
Hot House Tomatoes, Smoked Bacon,
Herb Mayonaise, House Made Potato Chips
13
Vegetarian Black Bean Burger
Toasted Brioche Bun,
Jalapeno Pepper Jack Cheese, Chipotle Mayo
13
Salads
An Array of Salad Greens
Sesame Seed Vinaigrette
9
Baby Spinach Salad
Roasted Walnuts, Pears, Goat Cheese,
Port Wine Reduction, Lemon Vinaigrette
10
Chipotle Grilled Chicken Cobb
Romaine Lettuce, Tomato, Red Onions,
Bacon, Pepperjack Cheese, Hard Cooked Egg, Avocado, Chipotle Ranch Dressing
17
Arugula Salad
Gorgonzola Cheese, Pinenuts,
Balsamic Vinaigrette
10
Caesar Salad
11
Add Grilled Chicken 6,
Grilled Shrimp 7, *Grilled Salmon 7
Mediterranean Salad
Boston Bibb Lettuce, Chicken,
Feta Cheese, Tomato, Cucumber,
Olives, Red Onion, Avocado
17
Specialties
*10 Oz. Flat Iron Steak
Tater Tots, Cilantro Chimichurri Sauce,
Balsamic Onions
27
Shrimp Scampi Spaghettini
Angel Hair Pasta, Chili Flakes, Garlic,
Lemon Butter, Tomatoes
26
George’s Bank Haddock“Rockefeller”
Gruyere, Swiss Cheese, Spinach Herb Crumbs
27
Broccoli & Sausage Ravioli
Basil, Pesto, Parmesan Cream
19
Chicken Pot Pie
Pulled Chicken, Carrots, Potatoes, Celery, Onions, Baked with a Flaky Puff Pastry Crust
16
PrixPrix-Fixe Lunch
Soup du Jour
Sweet Gem Lettuce
Shaved Radish, Roasted Pears,
Dried Cranberries, Gorgonzola Cheese, Champagne Vinaigrette
Braised Pork Shank
Tuscan White Beans, Italian Sausage, Escarole
Haddock “Paella”
Saffron Rice, Clams, Mussels, Chorizo, Green Olives, Capers
Lobster Ravioli
Ravioli
Ricotta Cheese, Haricot Verts,
Braised Leeks,
Oven Roasted Tomato Broth
Crème Brûlée
Fresh Seasonal Berry, Whip Cream
Chocolate Mousse Roulade
Whip Cream, Raspberry Sauce
$ 27 per person
** Please note that this prix fixe menu is only available
Monday through Friday until 2p.m. .**