1. Food

REUNION BUFFET DINNER @ YORK
WEDNESDAY, 18 FEBRUARY 2015
6.30PM TO 10.30PM
$58 ++ Adult & $29 ++ Child (under 12 years of age)
Prices include free flow of Soft Drinks, fragrant Chinese Tea, Coffee & Tea
APPETIZER
发财鱼生
Traditional “Fa Cai Yu Sheng” (Salmon Fillet)
蒸饺子点心
Steamed Dumpling with Condiments
黑胡椒牛肉
Black Pepper Beef with Roasted Capsicum
涼拌海蜇
Marinated Jellyfish with Julienne of Black Fungus
魚翅芙蓉蛋
Egg Foo Yong with Sharksfin
冷醉虾
Cold Drunken Prawn
SOUP
魚翅蟹肉
Braised Sharksfin Soup with Crabmeat
猪肚汤
“Zhu Du Tang" (Pig Stomach Soup)
BBQ COUNTER
脆皮燒肉
Roasted Pork Belly
香酥鴨
Aromatic Roasted Duck
HOT DISHES
辣椒螃蟹
Chilli Crab “York Style” with Deep-fried Mantou
麻辣酱烤牛柳
Grilled Striploin in Spicy Sauce
海参香菇
Braised Sea Cucumber with Brown Beech Mushrooms and Vegetables
猪蹄蘑菇
Stewed Pork Knuckle with Black Mushrooms
HOT DISHES
港式蒸红鲷鱼
Steamed Red Snapper “Hong Kong Style” with Crispy Garlic
姜蓉大虾
Poached Prawns with Ginger and Garlic Sauce
发财八宝鸡
“Fa Cai” Eight-Treasure Chicken
海螺菠菜蘑菇
Sea Conch with Spinach and Mushrooms
好市发财
Braised Dried Oyster, Mushrooms and Black Moss with Seasonal Vegetables
腊味荷叶饭
Fragrant Steamed Lotus Leaf Rice with Preserved Meat
海鲜伊麵
Seafood Ee Fu Noodle
DESSERTS
蜜露布丁
Honeydew Pudding
新年糕饼
Assorted Chinese New Year Goodies
金瓜芋泥
Pumpkin Yam Pudding
巧克力核桃蛋糕
Orange Chocolate Pecan Cake
清汤
Hot Cheng Tng
杏仁龙眼
Chilled Almond Longan
红樱桃蛋糕
Red Cherry Cake
贺年橘子
Mandarin Orange
水果拼盘
Fresh Fruit Platter
A complimentary regular “Yu Sheng” platter for every table of 4 to 7 persons
A complimentary large “Yu Sheng” platter for every table of 8 to 12 persons
JOINT PROMOTION WITH DBS / POSB & UOB CREDIT / DEBIT CARD
Early Bird Special - 10% off total bill with reservations and full payment made by 11
February 2015.
Confirmation of seats for Reunion Dinner is based on a first-come-first-serve basis and regardless of cut-off date with full payment made.
For reservations or enquiries, call 6830 1156 or email
[email protected]