1. Food

TAPAS
MOVIE
AND A
FOR TWO | $85 | FEBRUARY 2015
TAPAS & A MOVIE MENU DETAILS
Promotional menu is available through livingsocial. The is cost is $85 -- valid from
February 1-28 -- and includes 2 starters, 5 tapas and 2 desserts. Also included are 2
glasses of cava with dessert (guests 21+) and 2 movie tickets. Movie tickets may be
redeemed at any regal cinemas (Landmark theater if purchased in Baltimore) and do
not expire. Additional charges for IMAX and 3D films may apply.
2 STARTERS | 5 TAPAS | 2 DESSERTS | CAVA TOAST | 2 MOVIE TICKETS
LATASCAUSA.COM
TAPAS AND A MOVIE MENU
promotional menu is $85 and includes 2 starters, 5 tapas, 2 desserts, 2 glasses
of cava and 2 movie tickets. the menu is designed for two, but any number of
guests may enjoy the offer.
TAPAS TO START | YOUR CHOICE OF TWO
TABLA DE SALMÓN smoked salmon,
BERENJENAS FRITAS fried eggplant slices,
lemon-infused cream cheese, capers,
red onion
cabrales dip
PAN A LA CATALANA crushed tomato, olive
plantains, spicy mojo picón dip
oil, garlic, rustic bread
MANCHEGO FRITO fried cheese, herbs,
PLÁTANOS DE CANARIAS FRITOS fried
TABLA DE JAMÓN Y QUESO serrano ham,
orange marmalade
manchego cheese, crushed tomato and
garlic spread
CROQUETAS DE POLLO Y JAMÓN diced
DÁTILES CON TOCINOGF grilled bacon-
serrano ham, pulled chicken croquettes
wrapped dates, cabrales cheese filling
DINNER TAPAS | YOUR CHOICE OF FIVE
ENSALADA DE ESPINACASGF spinach
CHULETITAS DE CORDEROGF grilled lamb
leaves, pear, dates, walnuts, crumbled
cabrales cheese dressing
chops, thyme sauce, garlic mashed
potatoes
ENSALADA DE POLLO MORUNOGF
EMPANADAS DE CARNE stuffed pastry
shells, seasoned ground beef, tetilla
cheese
seasoned grilled chicken, romaine,
corn, red onion, portobello, tomato,
vinaigrette
GF
BUEY A LA PLANCHA * grilled angus
sirloin steak, potato and mushroom
purée, side of mild horseradish sauce
BROCHETA DE MARISCOGF shrimp and
bacon-wrapped scallops skewer, lemon
emulsion
ESPÁRRAGOSGF grilled asparagus spears,
mushroom vinaigrette
CALAMARES A LA ANDALUZA fried squid,
lemon aioli
PATATAS BRAVAS diced fried potatoes,
TORTILLA DE PATATASGF moist, made-to-
order potato, onion omelet
GF
GAMBAS AL AJILLO sautéed shrimp,
extra virgin olive oil, garlic, hot peppers
SOLOMILLO DE CERDOGF bacon-wrapped
pork tenderloin, choice of cabrales
cheese or sweet sherry sauce
BERENJENAS RELLENASGF baked baby
eggplant, vegetable stuffing, light
mushroom sauce
RULADA DE SALMÓNGF norwegian grilled
spicy tomato sauce, aioli
salmon stuffed with shrimp mousse,
green asparagus sauce
BROCHETA DE VERDURASGF skewer
PAELLA MIXTA individual paella with
MEJILLONES CON CHORIZO fresh sautéed
mussels, chorizo, ginger broth
JARRETITOS DE TERNERA braised veal
shank, sweet potato, white wine sauce
BROCHETA DE POLLOGF grilled chicken
PATO CON LENTEJAS slow-roasted duck
of grilled carrot, corn, eggplant,
mushroom, squash, pepper, tomato
breast skewers, bell pepper
GF
chicken, shrimp, scallops, mussels,
squid, clams and chorizo
with herbs and orange peel, petite
lentils
VIEIRAS SOBRE PIL-PIL grilled scallops,
bed of porcini mushrooms and basque
pil-pil sauce, topped with frisée
ESPINACAS sautéed spinach, pine nuts,
dried cranberries
PASTELITOS DE CANGREJO tasca-style
ENSALADA DE TOMATESGF tomato medley,
crabcakes, frisée salad, aioli
honey herb dressing, mild goat cheese
DESSERTS | YOUR CHOICE OF TWO
CHURROS CON CHOCOLATE fried dough,
sugar and cinnamon, chocolate sauce
TRUFA DE CHOCOLATE dark chocolate
CREMA CATALANA caramelized cream
FLAN CASERO egg and vanilla bean flan,
ARROZ CON LECHE asturian-style rice
TORRIJAS CON HELADO | rustic bread
TRES LECHES CON FRESAS | sponge cake
dipped in evaporated milk, condensed
milk and whole milk, cream frosting
COMPOTA CON HELADO | dried fruits in
custard with raspberries
pudding
truffle croquant, vanilla ice cream
whipped cream topping
soaked in cinnamon, egg and cream,
pan-fried, with cinnamon ice cream
sautéed in oloroso wine, with ice cream