1. Food

Appetizers & Salads
APPETIZERS
SALADS
Bruschetta
Caesar Salad
Housemade tomato & smoked mozzarella
$7.99
Calamari
Lightly fried to a golden brown and served
with Chef`s selection of dipping sauce
$7.99
Two crab cakes made with fresh blue crab
and served with housemade cocktail sauce $10.99
Seared Ahi Tuna
$9.99
Chef Salad
Ham, egg, onion, and tomato
on a bed of fresh, crispy lettuce $9.99
Wedge Salad
A traditional favorite served with green
goddess dressing, bleu cheese crumbles
and topped with sugar pecans Truffle Fries
Housemade fries served with white truffle oil
$ 8.99
Add grilled chicken + $3.99
Crab Cakes
Served with asparagus,
lemon basil butter & pine nuts
Fresh romaine tossed in our housemade
Caesar dressing & topped with croutons $6.99
PLEASE INQUIRE ON CHEF`S SOUP DU JOUR $5.99
Menu items are subject to change
Please advise your server of any food allergies prior to ordering
18% gratuity may be added to parties of 5 or more
Tavern on the Green is Open Daily to the General Public—Monday-Saturday, 8am-10pm & Sunday, 8am - 9pm
$5.99
Dinner
Dinner Menu Served Daily—4pm until Close
Served with Your Choice of Side Salad or Chef’s Soup du Jour
8 oz. New York Strip
Housemade Pizza
Seared to your selection and served with
seasoned & roasted new potatoes and leeks $25.99
Choice of two toppings
Angel Hair with Meatballs
Roasted Pork Loin
Made with fresh ground beef & seasoned pork
and topped with a traditional Italian marinara
Served with garlic bread $14.99
Add’l toppings + $ .50/each
Steamed cabbage and potato
in a demi cream sauce
$18.99
Seared Ahi Tuna
Crab Cake Dinner
Two pan-seared lump crab cakes
served with roasted potatoes
$12.99
$23.99
Served with wilted arugula and
white bean ragout with basil butter
$19.99
Veal Osso Bucco
Filet Mignon
Seared to your selection and served with
roasted potatoes and fresh asparagus in a
horseradish demi-glace with bleu cheese Braised veal shank served with risotto
$30.99
Grilled Half Chicken
Garlic mashed potatoes and Brussels sprouts $17.99
$25.99
Vegetable Lasagna
A meat free alternative to an Italian
classic­—made with fresh vegetables
Served with garlic bread
$14.99
PLEASE INQUIRE ON CHEF’S DAILY SPECIALS (MARKET PRICED)
Rev. 01/15