Weekly Menu - Chapel Hill Day Care Center
Menu week 4 Meal Patterns Breakfast - Juice or Fruit. Bread and/or Cereal Milk, fluid (three food groups) Lunch - Meat and/or alternate. Vegetables and/or fruits. Bread. Butter/Margarine. Milk, fluid whole. Other foods (four food groups) Snack - Milk, juice, fruit, vegetable, bread or cereal (two food groups) 2-Feb Monday Cherrios or Honeynut Cherrios Peaches Milk/Soy 3-Feb Tuesday Turkey Sausage Pineapple Whole Wheat Bread Milk/Soy 4-Feb Wednesday Egg Patty Whole Wheat Bread Tropical Fruit Milk/Soy 5-Feb Thursday Bagel w/ Cream Cheese Mandarin Oranges Milk/Soy 6-Feb Friday Waffle Sticks Mixed Fruit Milk/Soy Chicken & Vegetable Soup (Carrots, Peas, Corn, Green Beans) Whole Wheat Bread Pineapple Milk/Soy Whole Wheat Cheese Pizza Garden Salad (Boiled Red Potatoes for younger children) Orange Slices Milk/Soy Beef Fajitas on Pita Bread Steamed Carrots Green Beans Milk/Soy Baked Salmon Brown Rice Braised Cabbage 1/2 Banana Milk/Soy Turkey Chilli Whole Wheat Bread Corn Brussel Sprouts Milk/Soy Goldfish Crackers Fresh Apple Slices Whole Wheat Pita Wedges Hummus Yogurt Cheerios Graham Crackers Blueberries Wheat Crackers String Cheese
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