Lunch Specials - The Pour House Restaurant

APPETIZERS
*HOMEMADE CHICKEN QUESADILLA- TOASTED BUTTERY FLOUR TORTILLA, FILLED WITH CHICKEN, CHEDDARJACK CHEESE, MINCED
PEPPERS, ONIONS, TOMATOES, CILANTRO, SALT AND PEPPER, SERVED WITH SOUR CREAM AND SALSA 10.99
*ROASTED TOMATO & GARLIC HUMMUS- SERVED WITH FRESH GRILLED PITA 7.99
*GRILLED TOMATO & ARUGULA FLATBREAD – TOPPED WITH MOZZARELLA, GRILLED TOMATO, ARUGULA, INFUSED OLIVE OIL,
PROSCIUTTO AND PARMESAN CHEESE, BAKED UNTIL GOLDEN BROWN 7.99
*ASIAN STYLE PORK & LEEK DUMPLINGS -SERVED WITH AN ORIENTAL DIPPING SAUCE 9.79
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POUR HOUSE LUNCH SPECIALS 2-6-15
LUNCH SPECIALS COME WITH A CUP OF SOUP DUJOUR
*SAUTEED CODFISH FRANCAISE – FRESH CODFISH FILLET DIPPED IN SEASONED EGG BATTER AND SAUTEED IN
A LEMON CAPER SAUCE, WITH ROASTED RED PEPPERS AND BROCCOLI, SERVED WITH RICE PILAF 11.99
*PECAN WHISKEY GRILLED SALMON – FRESH SALMON FILLET DUSTED WITH SEA SALT AND FRESH GROUND PEPPER,
GRILLED & BRUSHED WITH PECAN WHISKEY BBQ SAUCE, SERVED WITH RICE PILAF 11.99
*MILANO SALAD – TRI-COLOR ROTINI TOSSED WITH DICED TOMATOES, GARLIC, BASIL, ARTICHOKES, RED
ROASTED PEPPERS & MOZZARELLA CHEESE OVER CRISP ROMAINE LETTUCE, TOPPED WITH GRILLED CHICKEN
AND SERVED WITH BALSAMIC VINAIGRETTE DRESSING 9.99
*ABSOLUT VODKA CHICKEN - TENDER CHICKEN SAUTEED WITH GARLIC, ONIONS, FRESH BASIL, PROSCIUTTO,
TOMATO BASIL SAUCE, ABSOLUT VODKA, SHREDDED PARMESAN CHEESE AND A DASH OF CREAM OVER PENNE 11.99
*ANGRY TURKEY MELT – WARM ROASTED TURKEY BREAST TOPPED WITH HOT CHERRY PEPPERS, SLICED TOMATO,
ROASTED GARLIC AIOLI & MELTED PEPPERJACK CHEESE, SERVED OPEN FACED ON RYE TOAST WITH FRENCH FRIES 10.99
*CUBANO PORK SANDWICH – SLOW ROASTED PORKLOIN, HAM, COLESLAW, ROASTED GARLIC AIOLI , LETTUCE,
TOMATO, PICKLES & MELTED SWISS CHEESE ON TOASTED FRENCH BREAD, SERVED WITH FRENCH FRIES 11.99
*FRIZZLED ONION KOBE BURGER – GRILLED 8 OZ. OF LEAN KOBE BEEF TOPPED WITH FRIZZLED ONIONS ON A KAISER
ROLL, SERVED WITH FRENCH FRIES AND COLESLAW 11.99
*DUDE RANCH PANINI- SLOW ROASTED SLICED ROAST BEEF, LETTUCE, TOMATO, ONION, CHEDDAR CHEESE AND
ROASTED GARLIC AIOLI ON A TOASTED PANINI ROLL, SERVED WITH FRENCH FRIES & COLESLAW 11.99
*STEAK QUESADILLA - TOASTED BUTTERY FLOUR TORTILLA, FILLED WITH SLICED STEAK, CHEDDARJACK CHEESE,
MINCED PEPPERS, ONIONS, TOMATOES, CILANTRO, SALT AND PEPPER, SERVED WITH ZESTY RICE AND BEANS 10.99
*GRILLED SLICE OF PRIME RIB – GRILLED SLICE OF PRIME RIB TOPPED WITH SAUTEED ONIONS & MELTED
MOZZARELLA CHEESE, SERVED OVER GARLIC TOAST WITH FRENCH FRIES & COLESLAW 10.99
*CHICKEN SALAD STUFFED AVOCADO – AVOCADO STUFFED WITH OUR HOMEMADE WHITE MEAT CHICKEN SALAD
SERVED OVER MESCLUN GREENS, GARNISHED WITH DICED TOMATOES & SERVED WITH CHIPOTLE RANCH DRESSING 9.99
*L.T.O. TURKEY BURGER – GRILLED 10oz. TURKEY BURGER TOPPED WITH LETTUCE, TOMATO AND ONION ON A KAISER
ROLL, SERVED WITH POTATO CHIPS & COLESLAW 9.99
*ROBB THE COBB SALAD – CLASSIC PRESENTATION WITH CRISPY CHOPPED ROMAINE TOPPED WITH DICED CHICKEN,
BACON BITS, AVOCADO, HARD COOKED EGGS, TOMATOES AND BLEU CHEESE CRUMBLES, SERVED WITH YOUR CHIOICE
OF DRESSING ON THE SIDE 10.99
*THAI CHILI SHRIMP BABY KALE SALAD – SHREDDED BABY KALE, RED CABBAGE, CANDIED WALNUTS, ASIAN NOODLES
SHREDDED CARROTS, MANDARIN ORANGES, SUNDRIED CRANBERRIES AND PANSEARED SHRIMP TOSSED IN A SWEET
THAI CHILI SAUCE SERVED WITH MANDARIN ORANGE SESAME DRESSING 11.99
*GINO’S PHILLY CHEESESTEAK – THIN SLICED BEEF STEAK, PEPPERS, ONIONS & MELTED AMERICAN CHEESE
ON FRENCH BREAD, SERVED WITH FRENCH FRIES & COLESLAW 11.99
*HOT PASTRAMI REUBEN – CLOSED FACE SANDWICH WITH THIN SLICED PASTRAMI TOPPED WITH COLESLAW,
RUSSIAN DRESSING AND MELTED SWISS CHEESE ON RYE TOAST, SERVED WITH FRENCH FRIES & COLESLAW 9.99
*CRABBY DICK’S JUMBO LUMP CRABCAKES – OUR SECRET RECIPE WITH JUMBO LUMP CRABMEAT, PAN SEARED
AND SERVED WITH FRENCH FRIES, COLESLAW, COCKTAIL SAUCE & TARTAR SAUCE 11.99
*FIREBALL WHISKEY LACED PULLED PORK SANDWICH – SLOW ROASTED FIREBALL WHISKEY LACED BBQ PULLED
PORK SANDWICH TOPPED WITH MELTED CHEDDARJACK CHEESE ON A BRIOCHE ROLL, FRENCH FRIES & COLESLAW 10.99
*BLUEBERRY WALNUT SALAD - CRISP ROMAINE LETTUCE TOPPED WITH FRESH BLUEBERRIES, MANDARIN ORANGES,
MINCED RED ONION, CANDIED WALNUTS, FETA CHEESE CRUMBLES & GRILLED CHICKEN, SERVED WITH A SWEET
RASPBERRY POPPYSEED DRESSING 10.99
*HEARTY CHICKEN BURRITO – TOMATOES, CILANTRO, CHEDDARJACK CHEESE, SCALLIONS, SALSA, CHICKEN &
SECRET SPICES FROM THE YUCATAN ROLLED IN FLOUR TORTILLAS AND TOPPED WITH MELTED CHEDDARJACK
CHEESE, SERVED WITH ZESTY RICE & REFRIED BEANS 9.99
HOMEMADE GHIRARDELLI CHOCOLATE & PEANUT BUTTER BROWNIE A LA MODE 6.99
HOMEMADE PECAN WHISKEY LACED PECAN PIE A LA MODE…..6.99
VIEW OUR DAILY SPECIALS ONLINE AT WWW.POURHOUSERESTAURANT.COM