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February 2015
"Congregate Meals Menu"
MONDAY
TUESDAY
February 2
Baked Chicken Breast
with 1/4 cup Gravy
1/2 cup Cheesy Noodles
1/2 cup Green Beans
4 ounces Apple Juice
Whole Wheat Bread
1/2 cup Mixed Fruit Cocktail
February 3
Baked Onion Steak
with 1/4 cup Gravy
1/2 cup Rice Pilaf
1/2 cup Broccoli
Whole Wheat Bread
Fresh Seasonal Fruit
February 9
3 ounces Roast Beef
with 1/4 cup Gravy
1/2 cup Whipped Potatoes
1/2 cup Green Beans
White Bread
Fresh Seasonal Fruit
WEDNESDAY
February 10
Baked Ham Slice with Cloves
1/2 cup Sweet Potatoes
1/2 cup Cauliflower
Rye Bread
Cake
THURSDAY
1 cup Chicken Pot Pie
over 1/2 cup Pot Pie Noodles
1/2 cup Mixed Vegetable Blend
1/2 cup Fresh Coleslaw
Oatmeal Cookie
February 4
February 5
Cheeseburger
with 1/4 cup Lettuce, 1 Slice Tomato
1 cup Homemade Vegetable Soup
with Crackers
Sandwich Roll
1/2 cup Diced Pears
"Sweetest Lunch"
February 11
Baked Chicken Rosa
over 1/2 cup Pasta
1/2 cup Fresh Tossed Salad
with Tomato
1/2 cup Baby Carrots
Italian Bread
1/2 cup Strawberry Fluff Dessert
1/2 cup Chicken and Gravy
1/2 cup Baby Carrots
1/2 cup Fresh Pepper Slaw
2 Buttermilk Waffles
1/2 cup Sliced Peaches
February 17
3 Swedish Meatballs with 1/4 cup Gravy
1/2 cup Parsley Noodles
1 cup Tossed Salad with Tomato
1/2 cup Sliced Carrots
1/2 cup Butterscotch Pudding
"Ash Wednesday"
February 18
Grilled Salmon Fillet
1/2 cup Rice Pilaf
1/2 cup Winter Vegetable Blend
Whole Wheat Bread
1/2 cup Tropical Fruit Salad
February 23
February 24
Mock BBQ Spare Ribs
Baked Meat Lasagna
1/2 cup Seasoned New Potatoes
with Marinara Sauce
1/2 cup Sliced Carrots
1 cup Tossed Salad with Tomato,
Sandwich Roll
Carrots, and Red Cabbage
1/2 cup Sliced Pears
Garlic Bread Stick
1/2 cup Sherbet
February 25
Baked Salisbury Steak
with 1/4 cup Gravy
1/2 cup Baked Potato with Sour Cream
1/2 cup Braised Cabbage
Whole Wheat bread
Fresh Seasonal Fruit
February 12
February 19
Sloppy Joe Sandwich
1 cup Creamy Potato Soup
with Crackers
1/2 cup Three-Bean Salad
Sandwich Roll
1/2 cup Sliced Peaches
February 26
Tuna Salad Sandwich
with 1/4 cup Lettuce, 1 Slice Tomato
1 cup Cheesy Broccoli/Cauliflower Soup
with Crackers
2 Slices Whole Wheat Bread
1/2 cup Mixed Fruit Salad
Served Daily: 1 teaspoon Margarine and 8 ounces Milk
FRIDAY
February 6
Potato Crusted Fish
1/2 cup Macaroni and Cheese
1/2 cup Stewed Tomatoes
Whole Wheat bread
1/2 cup Pineapple Tidbits and
Mandarin Oranges
February 13
1 cup Chili Con Carne
1 cup Tossed Salad with Tomato,
Carrots, and Red Cabbage
Corn Bread Square
Crackers
1/2 cup Mandarin Oranges
February 20
Baked Swiss Steak
with 1/4 cup Mushroom Gravy
1/2 cup O'Brien Potatoes
1/2 cup Sweet Peas
2 Slices White Bread
1/2 cup Pineapple Tidbits
February 27
Roast Pork
1/2 cup Whipped Potatoes
1/2 cup Sauerkraut
Rye Bread
1/2 cup Applesauce