Here

e2i
JOB LISTING
// Title
WorkPro Job Fair
@ Toa Payoh
// Time
6 Feb 2015
Friday
10AM to 4PM
// ORGANISER DETAILS
e2i (Employment and Employability Institute) is the leading organisation to create solution for better employment
and employability. We help workers through providing better jobs, developing better skills through professional
development and improving productivity for companies.
Career Services
Centre
80 Jurong East St 21
Singapore 609607
//Enquiry
6474 0606
AN
INITIATIVE BY:
SUPPORTED
BY:
//Operating hours
Monday till Friday
9AM to 6PM
Saturday
9AM to 1PM
Sunday & Public Holiday
Closed
*To serve you effectively, the last
customer will be served 30 minutes
before the closing time. Please approach
the Security Post if we are closed.
1
e2i
JOB LISTING
// Enclosed is
A. e2i registration form (ONE form for ALL your job interviews)
B. Job vacancies and information of companies that are present at this Job Fair
// Event Flow
1. Please complete the e2i registration form.
2. Go through the job listing to select the company that you wish to go for interview. You may
visit more than one company.
3. Once you have selected the company, go direct to the Employer Booth with your completed
e2i form.
4. Only shortlisted candidates will be notified. Company will contact you within a month if you
are shortlisted for the job.
5. Before leaving the job fair, please deposit your completed e2i form into the black box near
the hall entrance/ exit.
All the best in your job search!
BOOTH
#1 33SIXTYEIGHT – Handcrafted Gelato .......................................................... 3
#2 ABR HOLDINGS ....................................................................................... 4
#3 Akashi Group of Restaurants ...................................................................... 5
#4 Cyberland International ............................................................................ 5
#5 Digiphoto Entertainment Imaging .............................................................. 6
#6 eFusion Solutions ..................................................................................... 7
#7 Eighteen Chefs ........................................................................................ 7
#8 GAIN CITY BEST-ELECTRIC ..................................................................... 9
#9 Han’s Café & Cake House ........................................................................ 11
#10 PASTAMANIA ...................................................................................... 12
#11 REBORNE............................................................................................ 13
#12 Soup Restaurant Group .......................................................................... 13
#13 Swissbake............................................................................................ 14
#14 TCC Solutions ...................................................................................... 16
#15 Watsons Personal Care Stores ................................................................. 16
Upcoming Events........................................................................................ 17
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JOB LISTING
#1 33SIXTYEIGHT – Handcrafted Gelato
33SIXTYEIGHT PTE. LTD. is an artisanal gelato cafe, it is a microcreamery where the gelato and sorberttos
served are all handcrafted and made freshly in the premise. We emphasize on the quality, consistency
and churning techniques on the gelato and sorbetto production. Hence, we use only the finest ingredients
available in the market. ‘cause we know, You’ve Got Good Taste! The café serves also waffles and
beverages.
Job Positions
Pre-requisites
Key Responsibilities
Kitchen Helpercum-Cleaner
(Permanent FullTime/ PartTime)
 Food Handler Certification
Holder or currently
attending courses for Basic
Hygiene License. High
level of personal hygiene.
 Able to converse and read
English/ Mandarin. the
ability to carry out tasks
quickly, competently and
follow instructions
 Able to work on weekends,
public holidays and shifts
 Good team player, willing
to be committed and
willingness to learn
 Assist chef in the kitchen
operation, ensuring correct
procedures are adhered to
in day-to-day food
preparation. Preparation of
ingredients eg. cutting,
peeling, chopping and
washing
 Monitor quality and quantity
of food items, bought or
prepared for the day to
minimize wastage.
 Washing kitchen
appliances, utensils, work
surfaces, floors and walls
and toilet
 Ensure good kitchen and
café hygiene and
housekeeping duties.
Ensure that food handling
and hygiene regulations are
followed in accordance with
NEA standards.
 Good product knowledge,
takes orders and serve ice
cream, beverages and
waffles to customer,
consistently use suggestive
selling and up-sell to the
customers
 Ensure all orders being
execute, and serve to the
customers in sequence, so
to ensure customers are
happy, informed and
satisfied at all times
 Clear tables and return
dishes and cutlery to
kitchen. May have to assist
with washing if kitchen staff
is not around. Maintain high
standard of hygiene and
cleanliness within the store
 Ensure opening and closing
duties are completed on
time according to checklist
Service Crew
(Permanent FullTime/ PartTime)
 Food Handler Certification
Holder or currently
attending courses for Basic
Hygiene License. High
level of personal hygiene.
 Strong and excellent
customer service skills,
with the ability to carry out
tasks quickly, competently
and follow instructions
 Able to work on weekends,
public holidays and shifts
 Positive attitude, cheerful
smile, good team player,
willing to be committed
and willingness to learn
Working Hours /
Location
 Tue and Wed
Shift 1 : 9:00am –
1:00pm (4hrs)
Shift 2 : 7:30pm –
10:30pm (3hrs)
 Thu, Fri, Sat, Sun
Shift 1 : 9:00am –
1:00pm (4hrs)
Shift 2 : 7:00pm –
10:30pm (3.5hrs)
 Location : Block 8,
Jalan Batu, #01-07,
Singapore 431008
(Tanjong Rhu)
 Tue and Wed
12:00pm to 8:00pm
 Thu, Fri, Sat, Sun
12:00pm to 8:30pm
OR
 Tue and Wed
Shift 1 : 9:00am –
1:00pm (4hrs)
Shift 2 : 7:30pm –
10:30pm (3hrs)
 Thu, Fri, Sat, Sun
Shift 1 : 9:00am –
1:00pm (4hrs)
Shift 2 : 7:00pm –
10:30pm (3.5hrs)
Location : Block 8,
Jalan Batu, #01-07,
Singapore 431008
(Tanjong Rhu)
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JOB LISTING
#2 ABR HOLDINGS
ABR Holdings Limited began as the owner and operator of the first full-service Swensen’s ice cream
restaurant in Singapore back in 1979. The Swensen’s brand, with over 20 restaurants in Singapore,
remains one of the market leaders in the western casual dining category and one of the preferred choices
in good value family dining.
We also manage a portfolio of well-known food and beverage companies and brands. These include
Season Confectionary & Bakery, Season’s Café, Gloria Jean's Coffees, Hippopotamus Restaurant Grill,
Yogen Fruz, Tip Top Curry Puff and Oishi Pizza.
Job Positions
Pre-requisites
Key Responsibilities
Dishwasher
 None
Waiter/Waitress
 Understands and speaks
English
Kitchen Helper
 None
Commis Cook
 None
Service Crew
 None
Production Crew
 None
 Ensure that daily cleaning
assignments such as soiled
dishes, glassware and
cutleries are completed
 Take guests orders by
following proper guest
serving procedures
 Promptly and correctly
deliver orders to guests
 Clear soiled dishes,
glassware and cutleries
from guests’ tables to
dishwashing area
 Perform housekeeping and
cleaning duties
 Set up kitchen equipment
and lay out utensils for the
day’s business
 Properly prepare, slice and
portion food items for use
 Upkeep kitchen cleanliness
and hygiene standard
 Prepare customer’s orders
according to recipe and
within standard preparation
time
 Operate each piece of
equipment observing
proper safety precautions
 Clean the kitchen and store
all products at the end of the
day
 Preparation of foods
 Take guests orders
 Cashiering
 Prepare and cook
ingredients for food
products
 Assist in making of pastry
Working Hours /
Location
 Rotating Shift /
Islandwide
 Rotating Shift /
Islandwide
 Rotating Shift /
Islandwide
 Rotating Shift /
Islandwide
 Rotating Shift /
Islandwide
 ABR Building
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JOB LISTING
#3 Akashi Group of Restaurants
Akashi Group of Restaurants is an exclusive F&B concept which offers Japanese Dining, Robatayaki, Shabu
–Shabu, Local and Western cuisines and our latest addition Gyoza-Ya. We are located in Orchard, Vivo
City, Raffles City, Suntec City, Kallang and Jurong Point.
Job Positions
Pre-requisites
Key Responsibilities
Waiter /
Waitress
Cook / Chef
Management
Trainee
Managerial
Position
Head Chef /
Assistant Chef
Dishwasher
Part – Timer
 NIL
 Check with booth
Working Hours /
Location
 Shift / Town
 NIL
 NIL
 Check with booth
 Check with booth
 Shift / Town
 Shift / Town
 NIL
 Check with booth
 Shift / Town
 NIL
 Check with booth
 Shift / Town
 NIL
 NIL
 Check with booth
 Check with booth
 Shift / Town
 Shift / Town
#4 Cyberland International
Our company provides IT / Robotics / 3D Animation training services to preschoolers in childcare centres
and kindergartens and young children. We also provide IT Solutions, Education Outsourcing Services and
Education Immersion Programme.
Job Positions
Pre-requisites
Key Responsibilities
Part-time
IT/Wedo/3D
Animation
Trainers
 Min. GCE’O’ level / IT
Literate
 Passionate to work with
young children aged 4-8
years old
 To conduct our customized
programme to children aged
4-8 years old
Full-time
Accounts
Assistant
 Min. GCE ‘O’ level
 Basic accounting
experience
 Basic-accounting activities –
Accounts receivable /
Accounts payable
Working Hours /
Location
 8.30am-6.00pm
(weekdays and
weekends actual timing
depends on
lesson
schedule)
 Island-wide
 9.00am –
6.00pm
 Ang Mo Kio Ind.
Park 2
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JOB LISTING
#5 Digiphoto Entertainment Imaging
Digiphoto Entertainment Imaging (DEI) is a premier souvenir imaging provider within the world of
attractions. We combine superior image captures with exceptional guest service and state-of-the-art
technology. Featuring a complement of over 3000 talented professionals at more than 230 venues in 13
countries, we create truly memorable photo keepsakes at theme parks, zoos, aquariums, towers and other
leisure concepts.
Currently operating in the UAE, Singapore, Malaysia, Hong Kong, Macau, Kuwait, Maldives, Indonesia,
Thailand, UK, India, USA and Canada, we constantly endeavour to maintain the highest souvenir imaging
capabilities that result in guest satisfaction. At DEI, you have the opportunity to advance your career path
and enjoy professional exposure across a blend of international markets at some of the world's leading
tourist destinations.
Job Positions
Pre-requisites
Key Responsibilities
Retail Associate
 Able to converse in good
English.
 Customer service oriented.
 Prior experience in
Retail/F&B/Tourism &
Hospitality industries would
be advantageous.
 Must be willing to work on
both weekends.
 Welcoming guests to
Singapore’s tourist
attractions.
 Capturing and editing guests’
images.
 Selling photo souvenirs as a
memory keepsake to guest
before they exit from tourist
attraction.
*On-the-job training will be
provided.
Team Leader
 Minimum 1 year of
supervisory experience.
 Minimum 1 – 2 years’
experience in Retail
Operations.
 Able to converse in good
English.
 Customer service oriented.
 Must be willing to work on
both weekends.
 An expert in all the key
responsibilities of a Retail
Associate.
 Support Site Manager in
managing the manpower and
keeping track of their daily
performance.
 Knows and understand how to
train new staff of the team on
Operations.
*On-the-job training will be
provided.
Working Hours /
Location
 Average 8 hours a
day on roster basis
(44 hours a week
spread across 6
days)
 Sentosa, Dolphin
Island, Sea
Aquarium,
Adventure Cove
Waterpark, Marina
Bay Sands, River
Safari, Singapore
Zoo, Night Safari.
 Average 8 hours a
day on roster basis
(44 hours a week
spread across 6
days)
 Sentosa, Dolphin
Island, Sea
Aquarium,
Adventure Cove
Waterpark, Marina
Bay Sands, River
Safari, Singapore
Zoo, Night Safari.
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JOB LISTING
#6 eFusion Solutions
With more than 10 successful years in the call centre business, eFusion has been one of the largest
outsourced call centres for the banking industry with extensive sales force and creditable leads. We are
expanding now and looking for sales driven individuals to join our teams. Think you are the right fit? Look
no further, we want you!
Job Positions
Pre-requisites
Key Responsibilities
Telesales
Consultant
 Good communication in
English
 Good Telephone etiquette
 Sales Driven
 Make outbound sales call for
banking products
 Comfortable in cold callings
Working Hours /
Location
 9am-7pm (Mon-Fri)
 1 Lorong 2 Toa
Payoh, Yellow pages
building #01-03
#7 Eighteen Chefs
Here at Eighteen Chefs, we strive to provide our customers with good quality food at an affordable price –
freshly prepared and fast every time!
We wish to spread Benny’s story of experience, strength and hope to inspire troubled youths and people
with conviction backgrounds to find alternative positive ways to reintegrate back into society.
We have worked with other social agencies both locally and regionally to help create this awareness and
to provide a platform for these group of people to realize their talents in the Food & Beverage industry.
We hope to expand out of Singapore and make Eighteen Chefs as part of the lifestyle to the youths
globally.
Job Positions
Pre-requisites
Key Responsibilities
Managers/
Assistant
Managers/
Supervisors
 Able to work weekends and
PH;
 Passion for service, creative
& result orientated;
 Able to lead and manage
both teams of service crew
and kitchen crew to create
an exceptional dining
experience.
 Ensure smooth daily
operations of restaurant, e.g.
sales collection, customer
issues, administrative tasks,
inventory control, etc.
 Motivate and mentor a team
of service crew on an ongoing basis to build a culture
of teamwork and excellent
customer service practices;
 Able to plan and control
labour costs, food costs,
wastage control, etc. such that
profit margin is improved;
 Ensure safety and cleanliness
in the workplace at all times.
Working Hours /
Location
 3 Rotating Shifts, 9
hours/day (fulltime), 6-Day work
week
 Any of our new or
existing outlets –
Cineleisure,
Ang Mo Kio Hub,
Bugis, Jcube,
Simei, Nex,
Serangoon, Cathay
Orchard.
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JOB LISTING
#7 Eighteen Chefs
Job Positions
Pre-requisites
Key Responsibilities
Chefs/ Asst
Chefs
 Able to work weekends and
PH;
 Passion for food/service,
creative & result orientated.
 Participates in the routine
preparation & dressing of
food and drinks by following
standard recipes;
 Coordinates own activities
with fellow pantry chefs to
have ingredients &
equipment ready for
opening/closing of pantry;
 Ensure safety and cleanliness
in the workplace at all times.
Service Crews
(Part-time &
Full-time)
Cooks
(Part-time &
Full-time)
 Able to work weekends and
PH;
 Passion for service, creative
& result orientated.
 Able to work weekends and
PH;
 Passion for food, creative &
result orientated.
 Taking of customers’ orders,
cashiering & serving of
beverages and food to
customers;
 To deliver friendly, efficient
customer service, speak
pleasantly and create a
warm and welcoming
atmosphere for all our
customers;
 Maintain cleanliness and
housekeeping of work areas;
 Ensure safety in the
workplace at all times.
 Participates in the routine
preparation, cooking, and
serving of food;
 Coordinates own activities
with other cooks to have
meals ready to serve at
scheduled times;
 Follows standard recipes for
food preparation; tests
cooked foods to determine if
properly cooked and
seasoned
Working Hours /
Location
 3 Rotating Shifts, 9
hours/day (fulltime), 6-Day work
week
 Any of our new or
existing outlets Cineleisure,
Ang Mo Kio Hub,
Bugis, Jcube,
Simei, Nex,
Serangoon, Cathay
Orchard
 3 Rotating Shifts, 9
hours/day (fulltime), 6-Day work
week
 Any of our new or
existing outlets Cineleisure,
Ang Mo Kio Hub,
Bugis, Jcube,
Simei, Nex,
Serangoon, Cathay
Orchard
 3 Rotating Shifts, 9
hours/day (fulltime), 6-Day work
week
 Any of our new or
existing outlets Cineleisure,
Ang Mo Kio Hub,
Bugis, Jcube,
Simei, Nex,
Serangoon, Cathay
Orchard
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JOB LISTING
#7 Eighteen Chefs
Job Positions
Pre-requisites
Key Responsibilities
Kitchen Helpers
(Part-time &
Full-time)
 Able to work weekends and
PH.
 Oversees and assists in
proper sanitation of dishes
and equipment and cleaning
of work areas;
 Reviews all work products to
ensure highest level of
quality;
 Performs other duties of a
similar or related level as
necessary or assigned.
Working Hours /
Location
 3 Rotating Shifts, 9
hours/day (fulltime), 6-Day work
week
 Any of our new or
existing outlets Cineleisure,
 Ang Mo Kio Hub,
Bugis, Jcube,
Simei, Nex,
Serangoon, Cathay
Orchard
#8 GAIN CITY BEST-ELECTRIC
Established in 1981, Gain City is one of Singapore‘s leading retail brand carrying a wide range of quality
air-conditioners, home appliances, audio visual equipment, digital and IT products. It is a multi-faceted
organisation with distinctive track records in retail and wholesales operations, manufacturing,
maintenance and repair, commercial, industrial and residential projects, import and export.
Gain City the leading home-grown appliances and electronic retail store is also proud to be the recipient
of the prestigious Enterprise 50 Award (5 times).
Job Positions
Pre-requisites
Key Responsibilities
Sales Executive
 GCE 'N' level/'O' level
 No experience required
 Candidates with relevant
Retail / Sales experience
preferred
 Ideal candidate should
possess strong
communication,
interpersonal and
negotiation skills
 The candidate should be
result driven, a good team
player and customer
orientated
 Willing to work retail hours
which can include
weekends and public
holidays
 To achieve personal,
departmental and
organisational sales targets.
 Provide highest standard of
customer service.
 Handing stock inventory /
inventory control
Working Hours /
Location
 5-day: 11:00am to
10:00pm (2 off days
on Weekday)
 6-day: 12:00pm to
9:00pm (1 off days
on Weekday)
 Ang Mo Kio, Choa
Chu Kang, Marina
Square, Changi
City Point, Towner,
IMM, Causeway
Point, Compass
Point, Westgate
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JOB LISTING
#8 GAIN CITY BEST-ELECTRIC
Job Positions
Pre-requisites
Key Responsibilities
Cashier
 Candidate must possess at
least a Primary/Secondary
School/"O" Level, any field.
 Applicants without
experience are encouraged
to apply.
 Able and willing to work
retails hours.
 6 Full-Time and Contract
position available.
 To monitor enquiries /
feedback for the entire
business services: sales
enquiry, routine air-con
servicing, installation,
repair & maintenance and
delivery.
 Accountable for overall
customer satisfaction
through ensuring all
enquiries/bookings are
processed and delivered in
accordance with customers'
requirements.
 Work closely with retail
operations and technical
staff to support and meet
customers' requirements.
 Valid Class 3 driving
licence
 At least 1 year(s) of working
experience in the related
field is required for this
position
 Physically fit to handle
loading of goods, and long
hours on the road
 Must be willing to work
overtime
 Some relevant working
experience in
store/warehouse
environment will be an
added advantage
 Forklift license is an added
advantage
 Must be willing to work
overtime
 Perform cashiering duties at
Point Of Sales
 Receive and make payments

Customer
Service Officer
Delivery Driver
Warehouse
Assistant
 Candidate must possess at
least a "N" Level.
 Minimum 1 year of call centre
working experience in the
related field.
 Good communication skills.
 Ability to work under
pressure.
 Disciplined with good follow
up skills.
Working Hours /
Location
 5-day: 11:00am to
10:00pm (2 off days
on Weekday)
 Ang Mo Kio, Choa
Chu Kang, Marina
Square, Changi
City Point, Towner,
IMM, Causeway
Point, Compass
Point & Westgate
 First week of
month: 1:00pm to
10:00pm (6
Working days).
Second week of
month: 1:00pm to
10:00pm (5
Working days)
 Ang Mo Kio
 Ensure timely collection &
delivery of goods.
 Check and account for goods
collected and delivered.
 Perform delivery duties
courteously and
professionally.
 6-day: Mon to
Saturday: 9:00am
to 6:00pm
 Serangoon North
 Perform store receiving and
storing of goods.
 Picking and packing of goods
in the warehouse. Maintaining
good housekeeping in
warehouse.
 Perform cycle count/stock
count in inventories.
 5.5-day: Mon to
Friday: 9:00am to
6:00pm, Saturday:
9:00am to 1:00pm.
 Pioneer Crescent
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JOB LISTING
#9 Han’s Café & Cake House
Han’s is a fast growing well-known local SME in the food & beverage industry. We have been in this house
for more than 37 years and have 23 outlets island-wide currently. We offer a good working environment
and good growth prospects. Due to our growing business needs, we are seeking suitably qualified
individuals to join us.
Job Positions
Pre-requisites
Key Responsibilities
Service Crew
 No experience needed,
Training provided
 Outgoing personality
 Able to stand long hours /
 Willing to work shifts,
weekends and Public
Holiday
 No experience needed,
Training provided
 Outgoing personality
 Able to stand long hours /
 Willing to work shifts,
weekends and Public
Holiday
 No experience needed,
training provided
 Team player
 Able to stand long hours
 Willing to work shifts,
weekends and Public
Holiday
 No experience needed,
training provided
 Team player
 Able to stand long hours
 Willing to work shifts,
weekends and Public
Holiday
 Able to work long &
irregular hours
 Outgoing personality and
enthusiastic
 Computer literate
 At least 2 years of relevant
working experience in
F&B industry
 Able to perform ordering,
cashiering, serving and
clearing of tables
Cook
Kitchen
Assistant
Dishwasher
Outlet Manager
/ Supervisor
Store Assistant
 Preferably with at least 2
years of experience in
handling store matters
 A team player
 Computer literate /
Physically fit
Working Hours /
Location
 Full time - 8 hrs per
day (shift work)
 Part time – min
16hrs per week
(include weekends
and PH)
 Passion for cooking, Food
preparation and cooking,
Keeping the kitchen and
equipments clean
 Full time - 8 hrs per
day (shift work)
 Part time – min
16hrs per week
(include weekends
and PH)
 Food preparation (packing &
cutting of vegetables, meat,
seafood) / Able to work in
cold environment / Keeping
the kitchen and equipments
clean
 Full time - 8 hrs per
day (shift work)
 Part time – min
16hrs per week
(include weekends
and PH)
 Basic dishwashing duties
 Cleaning duties
 Full time - 8 hrs per
day (shift work)
 Part time – min
16hrs per week
(include weekends
and PH)
 Oversees daily operations of
appointed outlet
 Uphold standards of
procedure within
requirements
 Know the duties &
responsibilities of staff &
ensure they are carried out
 Ensure customer satisfaction
at highest level of standards
 Receiving of incoming
materials from suppliers
 Picking of items from
ordering list
 Store keeping & adhoc duties
 Full time - 8 hrs per
day (shift work,
include weekends
and PH)
 Full time - 8 hrs per
day / 6 days work)
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JOB LISTING
#9 Han’s Café & Cake House
Job Positions
Pre-requisites
Key Responsibilities
Cleaner
 Physically fit
 Must be able to multitask
 Team player
 Able to stand long hours
 Responsible for the
cleanliness of the entire
Factory and Office areas
 Assistant on Central Kitchen
preparation work
Working Hours /
Location
 Full time - 8 hrs per
day / 6 days work
#10 PASTAMANIA
PastaMania is an Italian quick-casual dining concept. Originally founded in 1998, the Group acquired
PastaMania in 2002 and has since taken PastaMania from a two-outlet setup in food courts to a 33-outlet
national chain in major shopping malls. PastaMania has also ventured into China with our first outlet
opened in the heart of bustling Shanghai city in November 2013, PastaMania has also successfully
franchised into Brunei, Egypt, Kuwait, UAE & Malaysia. It is consistently ranked in the SME500 and
Singapore 1000 and is also winner of the Franchisor of the Year Award in 2007.
Job Positions
Pre-requisites
Key Responsibilities
Service Crew
(Full-time &
Part-time)
 Love serving customer,
drinks preparation and
cleaning tasks
 To perform duties like
ordering, cashiering, serving
& clearing of tables
 Helps maintain standards of
cleanliness & hygiene
 Customer-service oriented
personality
Cook (Full-time
& Part-time)
 Food preparation and
cleaning tasks.
 Responsible for food
preparation and cooking
 Keeping the kitchen and
equipment clean
 Meeting food quality
expectations of customers
Working Hours /
Location
 Full-time: 44 work
hours per week.
 Part-time: Min. 4
hours per day
 Location to be
discuss
 Full-time: 44 work
hours per week.
 Part-time: Min. 4
hours per day
 Location to be
discuss
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JOB LISTING
#11 REBORNE
Reborne are a specialty retailer of food products and health supplements.
Job Positions
Pre-requisites
Key Responsibilities
Weight
Management
Advisor
 Good communication skill
(English / Mandarin)
 Pleasant personality
 Willing to work retail
hours including weekends
 Good communication skill
(English / Mandarin)
 Pleasant personality
 Willing to work retail
hours including weekends
 Promote concept, food and
health product.
 Passion in doing retail sales
and meet target.
Retail Executive
 Promote concept, food and
health product.
 Passion in doing retail sales
and meet target.
Working Hours /
Location
 44hours
 Various location
 44hours
 Various location
#12 Soup Restaurant Group
Soup Restaurant Group Limited is a home-grown food and beverages group listed on SGX Mainboard. We
have presence in Singapore, Malaysia and Indonesia. We specialise in serving authentic and nutritious
home-cooked local food and strive to be an iconic Singapore heritage brand. At Soup Restaurant, we
serve a series of Cantonese based home-cooked dishes with origins harking back to old Chinatown in the
1950s and our "Samsui Ginger Chicken" is one of our signature dishes.
Job Positions
Pre-requisites
Key Responsibilities
Waiter /
Waitress
(Full Time /
Part-Time /
Flexi-Hour)
 Willing to learn and has
passion for service industry
 Able to work on weekends
and public holidays
 Able to perform shirt duty
 Pleasant and cheerful
personality
Kitchen Helper
 Strong passion for food and
enjoy cooking
 Able to adapt warm, oily &
high humidity environment
 Able to work on weekends
and public holidays
 Able to perform shift duty
 Respond to customer
promptly and provide
excellent customer service
 Taking orders 7 making
appropriate
recommendations to
customer
 Clearing table & ensuring
cleanliness in workplace
 Ensure smooth operations to
achieve good customer
satisfaction
 Peel and cut vegetables,
trim meat, prepare poultry
 Receive and store food
supplies, equipment, and
utensils in refrigerators,
cupboard and other storage
areas
 Perform other duties such as
keeping work areas clean
Working Hours /
Location
 4 – 8 hours, 6 day
per week
 Island wide
(Part-Time: Min. 4
hour a day)
 8 hours, 6 day per
week
 Island wide
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JOB LISTING
#12 Soup Restaurant Group
Job Positions
Pre-requisites
Key Responsibilities
Dishwasher
 Physically fit
 Able to operate the
dishwasher machine
 Able to work on weekends
and public holidays
 Able to perform shift duty
 Able to adapt warm, oily &
high humidity environment
Production
Operator
 No experience required
 Able to carry loads of up to 25
kilograms
 Able to work in a team as well
as independently
 Wash dishes, glassware,
pots or pans
 Sweep or scrub floors
 Clear trash bin and throw
rubbish at designated
picked up area
 Maintain the work areas,
equipment or utensils in
clean and orderly condition
 Prepare and transform raw
material into finished
product
 Perform packing and visual
inspection for product
 Operate machinery for food
processing
 Pack, inspection & dispatch
of finished good
Working Hours /
Location
 10 hours, 6 day per
week
 Island wide
 8:00am – 5:00pm, 6
day per week
 171 Kampong
Ampat, #03-11 KA
FoodLink, S368330
#13 Swissbake
Swissbake is one of Singapore's fastest-growing gourmet bakery brands, founded by award-winning Swiss
Pastry Chef, Xavier Baumgartner.
Swissbake can be found across Singapore with more than 40 bakery cafes, retail points and bread
corners; in modern retail environment with friendly and relaxing setting. What set us apart from the rest is
our Customer Proximity and Excellent Product Quality. Our products are made with the finest quality
recipes from natural ingredients, where you can enjoy home-made freshness in every bite.
Job Positions
Pre-requisites
Key Responsibilities
Crew
(Full-time/Parttime)
 Love serving customer &
cleaning tasks.
 Serving, collect payment
and follow Cashier’s Rules &
Regulations.
 Beverage preparation, help
maintain cleanliness.
 Bake products, operate
oven and keep equipment
clean. Meeting food quality
expectations of customers
 Operate dishwashing
machine, clean dining area
and maintain cleanliness.
Working Hours /
Location
 FT -44 working
hours per week
 PT – Min. 5 hours
per day.
 Location can be
discuss
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JOB LISTING
#13 Swissbake
Job Positions
Pre-requisites
Key Responsibilities
Assistant
Manager
 Enjoys interacting with
people and servicing
customers
 Able to lead, manage and
motivate outlet staff
 Is matured and shows good
leadership skills
Café Manager
 Enjoys interacting with
people and servicing
customers
 Able to lead, manage and
motivate outlet staff
 Is matured and shows good
leadership skills
 Manage food quality,
consistency, presentation
and cost with proper
planning based on sales
needs.
 Take into account customer
feedback and channel this
back to Café Manager
 Ensure that high standard of
hygiene is maintained by
the all staff.
 Manpower planning with
proper planning on weekly
staff duty roster to ensure
staffing meets the sales
needs.
 Supervise operations in
outlet and serve customers
when required
 Monitor outlet’s expenses,
making sure that all costs
are within the budget.
 Manage food quality,
consistency, presentation
and cost with proper
planning based on sales
needs.
 Take into account customer
feedback and channel this
back to Area Manager.
 Ensure that high standard of
hygiene is maintained by
the all staff.
 Manpower planning with
proper planning on weekly
staff duty roster to ensure
staffing meets the sales
needs.
 Supervise operations in
outlet and serve customers
when required
Working Hours /
Location
 44 working hours
per week, shift
work.
 44 working hours
per week, shift
work.
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JOB LISTING
#14 TCC Solutions
TCC Solutions Pte Ltd (TCCS) is catering to the needs of Retail and F&B outlets, we are proud to be
selected by the Spring Singapore in early 2011 to spearhead a program known as Part-time Pool Program
(PTP Program). This program aims to help alleviate the manpower constraint faced by the retail and F&B
Sectors by introducing trained part-timer service associates to these sectors.
Job Positions
Pre-requisites
Key Responsibilities
Working Hours /
Location
Food Server
Retail assistant
 Nil
 Nil
 Maintain Cleanliness
 Ad hoc duty
 Serving Customer
 Supporting in-house Fulltimer
 4-8hrs
 7-8hrs
#15 Watsons Personal Care Stores
Watsons is Asia’s leading health and beauty retailer, currently operating over 3,500 stores and more than
900 pharmacies in 12 Asian and European markets, including China (Mainland China, Hong Kong, Taiwan
and Macau), Singapore, Thailand, Malaysia, the Philippines, Korea, Indonesia, Turkey and Ukraine.
Singapore’s leading beauty and health retailer more than 100 stores located islandwide. Aligned with its
philosophy of bringing ‘more’ to customers’ lives, Watsons strives to bring the best in beauty and health
products to consumers at affordable prices.
Job Positions
Pre-requisites
Key Responsibilities
Sales Assistant
 O level
 Speak basic English
Sales Assistant
(Part Time)
 NA
 Speak basic English
Supervisor
 O Level
 Basic English
 1 year of relevant
experience
 Cashiering, housekeeping,
customer service,
replenishing stocks
 Cashiering, housekeeping,
customer service,
replenishing stocks
 Cashiering, housekeeping,
customer service,
replenishing stocks
 Assisting Store-in-charge in
daily operations
Working Hours /
Location
 Islandwide
 Islandwide
 Islandwide
e2i
JOB LISTING
//Upcoming Events
EVENT
Job
Opportunities
Briefing for
Maritime Officer
(TNTA)
DATE / TIME
10 Feb 2015 /
5pm
VENUE
DESCRIPTION
Wavelink
Maritime Institute
Join us for a seafaring career across the
world!
80 Jurong East St
21, #06-04
Discover opportunities for the Tripartite
Nautical Training Award (TNTA)
Programme!
Devan Nair
Institute
http://etms.sg/e2i/tnta
S609607
Job
Opportunities
Briefing for
Maritime Officer
(TNTA)
11 Feb 2015 /
10 am or 2pm
Toa Payoh West
CC
Join us for a seafaring career across the
world!
Room 03-06
(Level 3)
Discover opportunities for the Tripartite
Nautical Training Award (TNTA)
Programme!
200 Lorong 2 Toa
Payoh, S319642
Job
Opportunities
Briefing for
Maritime Officer
(TNTA)
16 Feb 2015 /
5pm
http://etms.sg/e2i/tnta
Wavelink
Maritime Institute
Join us for a seafaring career across the
world!
80 Jurong East St
21, #06-04
Discover opportunities for the Tripartite
Nautical Training Award (TNTA)
Programme!
Devan Nair
Institute
http://etms.sg/e2i/tnta
S609607
Job
Opportunities
Briefing for
Maritime Officer
(TNTA)
17 Feb 2015 /
10 am or 2pm
Tampines North
CC
Join us for a seafaring career across the
world!
Room 02-06
(Level 2)
Discover opportunities for the Tripartite
Nautical Training Award (TNTA)
Programme!
2 Tampines
Street 41 S529204
http://etms.sg/e2i/tnta
For registration of the above events, please visit the respective website or
call 6474-0606. Lines are open from 9am to 6pm, Mon to Fri.
Visit www.e2i.com.sg, for information of the following:
 Upgrading Your Skills - Our Employability Coaches can advise you on skills-upgrading and job
opportunities that are available in the market
 Ace Your Job Interview - Job search skills including grooming, interview handling skill and
resume writing/application from filling
17