Holiday Menus - Dragon Hill Lodge

Holiday Package
Minimum of 50 Guests - $25.95 per person
100 guests or more - $24.95 per person
The Carvery-If you have 100 or more guests we provide a Chef to carve. If
you have less than 100 guests then the meats are pre-sliced and placed
into chafing dishes.
 Oven Roasted Tom Turkey with Giblet Gravy
 Country Smoked Holiday Ham with Bourbon Raisin Sauce
 Ropes of Polish Sausages
Hot Buffet
 Garlic Roasted Chicken
 Baked Ziti with 5 Italian Cheese
 Sweet Potatoes w/Marshmallow Topping
 Mom’s Lumpy Mashed Potatoes
 Home Style Sage Stuffing
 Fried Rice
 Bean Almandine with Baby Carrots
 Garden Vegetable Medley
Dragon Hill Lodge Home Baked Bread Assortment
Our Fantastic Round the World Salad Bar
 Medley of California Field Greens with assorted Dressings
 New York Style Potato salad
 Antipasto Pasta Salad
 Molded Jell-O Salad
 Apple, Celery, Walnut Salad
 Carrot and Raisin Salad
 Kim Chi
 Cranberry Sauce
 Mixed Fruits
* Drinks served with Coffee, Iced water, and your choice of Holiday Punch
or Iced Tea
Holiday Dessert
A great mixture of our freshly baked Holiday pies & pastries
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Add fresh grouper with sauce-$2.00
All prices are exclusive of gratuity
(Buffet is 15% and Reception is 10%)
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Holiday Cocktail Reception
(On-site only)
50 guest minimum - $17.95 per person
100 guests or more - $16.95 per person
Hot Buffet
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Yakimandu
Teriyaki Chicken Morsels
Mini Beef Chimichangas with Dipping Salsa
Mini Crab Cakes with dipping sauce
Swedish Meatballs
Cheese Buffet
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Cheese, Cracker and Spreads-Crisp Crackers served with Assorted
Homemade Cracker Spreads: Ham & Cheese, Bleu Walnut and
Roasted Red Pepper. Presented with an assortment of Domestic
Cheeses.
Cold Buffet
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Crudite of Vegetables with Ranch Dressing Dip
Mixed Fruit Platter
Sicilian Grilled Vegetables with Roasted Pepper Bruschetta
Holiday Carving Station: (Chef provided for 100 or more guests)
Features freshly carved ham, turkey, top round served with our freshly
baked dinner rolls.
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 A Holiday Dessert Station:
An assortment of our freshly baked Holiday pies & pastries
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Holiday Beverage Station:
served with Coffee, Iced water, and your choice of Holiday Punch
or Iced Tea
All prices are exclusive of gratuity
(Buffet is 15% and Reception is 10%)
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Extras:
 Cold cut Assortment platter with olive and pepperoncini garnish
served with freshly baked dinner rolls and appropriate condiments
$3.50 per person
 Giant 6 Foot Sub Sandwiches with all the fixens $2.50 per person
 Sautéed to order crepes with strawberry, cherry, mandarin orange
and whipped cream toppings $3.50 per person
 Deluxe Taco Bar with Taco Shells, Chips, Cheese , Salsa, Refried
Beans, Spicy Taco Beef, salsa, Olives and Peppers $2.75 per person
 Korean Mini Kalbi Ribs
$3.75 per person
 Sushi Bar $3.75 per person
 Deluxe Seafood Canapés $3.75 per person
 House Smoked Salmon with whipped Cream Cheese, and
Condiments $3.95 per person
 Jumbo Shrimp with Cocktail Sauce $24.00 per Dozen
 Carved Top Round of Roast Beef ($3.95 premium per person)
Slow Roasted Fork Tender Roast Beef Deftly Carved by our Chef,
and Served with Silver Dollar Rolls
(Upgrade to Prime Rib for $5.99 per person)
All prices are exclusive of gratuity
(Buffet is 15% and Reception is 10%)
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