Holiday Package Minimum of 50 Guests - $25.95 per person 100 guests or more - $24.95 per person The Carvery-If you have 100 or more guests we provide a Chef to carve. If you have less than 100 guests then the meats are pre-sliced and placed into chafing dishes. Oven Roasted Tom Turkey with Giblet Gravy Country Smoked Holiday Ham with Bourbon Raisin Sauce Ropes of Polish Sausages Hot Buffet Garlic Roasted Chicken Baked Ziti with 5 Italian Cheese Sweet Potatoes w/Marshmallow Topping Mom’s Lumpy Mashed Potatoes Home Style Sage Stuffing Fried Rice Bean Almandine with Baby Carrots Garden Vegetable Medley Dragon Hill Lodge Home Baked Bread Assortment Our Fantastic Round the World Salad Bar Medley of California Field Greens with assorted Dressings New York Style Potato salad Antipasto Pasta Salad Molded Jell-O Salad Apple, Celery, Walnut Salad Carrot and Raisin Salad Kim Chi Cranberry Sauce Mixed Fruits * Drinks served with Coffee, Iced water, and your choice of Holiday Punch or Iced Tea Holiday Dessert A great mixture of our freshly baked Holiday pies & pastries Add fresh grouper with sauce-$2.00 All prices are exclusive of gratuity (Buffet is 15% and Reception is 10%) 1 Holiday Cocktail Reception (On-site only) 50 guest minimum - $17.95 per person 100 guests or more - $16.95 per person Hot Buffet Yakimandu Teriyaki Chicken Morsels Mini Beef Chimichangas with Dipping Salsa Mini Crab Cakes with dipping sauce Swedish Meatballs Cheese Buffet Cheese, Cracker and Spreads-Crisp Crackers served with Assorted Homemade Cracker Spreads: Ham & Cheese, Bleu Walnut and Roasted Red Pepper. Presented with an assortment of Domestic Cheeses. Cold Buffet Crudite of Vegetables with Ranch Dressing Dip Mixed Fruit Platter Sicilian Grilled Vegetables with Roasted Pepper Bruschetta Holiday Carving Station: (Chef provided for 100 or more guests) Features freshly carved ham, turkey, top round served with our freshly baked dinner rolls. A Holiday Dessert Station: An assortment of our freshly baked Holiday pies & pastries Holiday Beverage Station: served with Coffee, Iced water, and your choice of Holiday Punch or Iced Tea All prices are exclusive of gratuity (Buffet is 15% and Reception is 10%) 2 Extras: Cold cut Assortment platter with olive and pepperoncini garnish served with freshly baked dinner rolls and appropriate condiments $3.50 per person Giant 6 Foot Sub Sandwiches with all the fixens $2.50 per person Sautéed to order crepes with strawberry, cherry, mandarin orange and whipped cream toppings $3.50 per person Deluxe Taco Bar with Taco Shells, Chips, Cheese , Salsa, Refried Beans, Spicy Taco Beef, salsa, Olives and Peppers $2.75 per person Korean Mini Kalbi Ribs $3.75 per person Sushi Bar $3.75 per person Deluxe Seafood Canapés $3.75 per person House Smoked Salmon with whipped Cream Cheese, and Condiments $3.95 per person Jumbo Shrimp with Cocktail Sauce $24.00 per Dozen Carved Top Round of Roast Beef ($3.95 premium per person) Slow Roasted Fork Tender Roast Beef Deftly Carved by our Chef, and Served with Silver Dollar Rolls (Upgrade to Prime Rib for $5.99 per person) All prices are exclusive of gratuity (Buffet is 15% and Reception is 10%) 3
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