1. Ingeniería

6
Your menu
for the calendar week 6
KW 6
Monday, 02 February 2015
Tuesday, 03 February 2015
vegg
y
Wednesday, 04 February 2015
vegg
y
SOUP
Cauliflower soup with vanilla and
roasted pumpkin seeds
1,70 €
SOUP
Beef broth with pancake and
vegetables
1,60 €
1,20 € *
vegg
y
Friday, 06 February 2015
vegg
y
SOUP
Broccoli cream soup with diced
tomatoes
1,70 €
1,10 € *
Thursday, 05 February 2015
SOUP
Spicy ginger lemongrass soup with
chinese vegetables
1,70 €
1,20 € *
SOUP
Herbal Cream soup with salmon
1,80 €
1,20 € *
1,30 € *
vegg
y
CROSS OVER I
CROSS OVER I
CROSS OVER I
CROSS OVER I
CROSS OVER I
Asian Beef strips with crunchy bamboo
chop suey vegetables and fried rice
with eggs
Oven Fresh Pizza alla Griglia with
vegetables , goat cheese and arugula ,
served with various Pesti and pepperoni
Spaghetti al arrabiata in spicy tomato
sauce with red chili peppers and
arugula from the Parmesan
Oven Fresh Pizza with Quattro stagione with
salami, cooked ham , mushrooms and artichokes ,
served with various Pesti and pepperoni
Pennete with rabbit ragout , fresh wild
mushrooms , wild herbs and grated
parmesan
7,90 €
6,20 € *
TRADITIONAL I
Roasted chicken breast stuffed with
spinach and mozzarella and curry mango
couscous with mint yoghurt dip and
oriental vegetables
7,30 €
5,60 € *
vegg
y
TRADITIONAL II
Potato kale stew with root vegetables,
Westphalian sausage and a bun
5,70 €
3,70 € *
6,20 €
4,20 € *
7,80 €
3,80 € *
6,10 € *
TRADITIONAL I
TRADITIONAL I
TRADITIONAL I
Roasted turkey breast coated with
Pancetta with gnocchi Sardi and
Peperonata vegetables
Herb sausage with Dijon- Jus with
roasted onion pürree and carrots &
peas
Cordon bleu of pork with ham and
cheese with creamy sauce and baked
potatoes
In sesame seed coated Pollock fillet
with Mediterranean tomato salsa and
rocket potato salad or boiled potatoes
7,75 €
5,95 € *
TRADITIONAL II
Spicy Texas Hamburger steak with
spicy barbecue sauce with fried bacon,
chili bean- corn vegetable and potato
wedges
6,10 €
3,90 € *
CROSS OVER II
The 11 th generation of our meatball
on truffle porcini risotto and glazed
cherry tomatoes
Grilled fish fillet with yellow lentil
puree and Riesling truffle foam and
caramelized sugar snaps
5,95 € *
6,20 €
4,80 € *
TRADITIONAL I
CROSS OVER II
7,75 €
6,80 €
8,10 €
6,40 € *
5,90 €
7,50 €
3,90 € *
TRADITIONAL II
TRADITIONAL II
Chicken Milanese with tomato and
mozzarella cheese with rocket and olive
gnocchi
Braised Assmannshäuser sauerbraten
with sauce of raisins and Tonkabohnenelder red cabbage and potato dumplings
7,75 €
7,90 €
5,95 € *
CROSS OVER II
vegg
y
7,50 €
5,80 € *
5,80 € *
vegg
y
TRADITIONAL II
scrambled eggs with spinach and
steamed potatoes
5,60 €
6,20 € *
3,80 € *
Pork Loin under the Panko- almond
crust cranberry cream with chard
vegetables and potatoes Chanterelle
strudel
CROSS OVER II
CROSS OVER II
Original Austrian pancakes with
homemade apple compote , vanilla sauce
and cinnamon sugar
Pork roast with onions and crispy
potatoes
8,50 €
6,80 € *
6,80 €
7,75 €
4,80 € *
5,95 € *
PATISSERIE
PATISSERIE
PATISSERIE
PATISSERIE
PATISSERIE
Mandarin cream with pistachios
Eggnog cream with whipped cream
Buttermilk lemon cream with
raspberries
Vanilla pudding with strawberry puree
White Chocolate Mousse with
Blueberries
1,50 €
1,20 € *
Amarettini- quark cream with almonds
1,40 €
Subject to change
1,10 € *
1,60 €
1,30 € *
Peppermint mousse with chocolate
1,50 €
1,20 € *
1,50 €
1,20 € *
Poppy seed mousse with peach puree
1,60 €
1,30 € *
1,25 €
Black Forest cherry cream with chocolate
sauce
1,50 €
1,60 €
0,95 € *
1,30 € *
Mocca Cream with Amaretto Cream
1,50 €
1,20 € *
* The second price is subsidised
1,20 € *