1. Food

 san pellegrino
!
7
acqua panna
!
7
iced tea
!
3.5
lemonade
!
4.5
fountain soda
!
3.5
S T A R T E R S
P A S T A
bruschetta burrata v w 10
burrata, chopped organic tomatoes, crostini, basil, olive oil
penne all’arrabbiata v w 14
garlic, red pepper, italian parsley, spicy tomato sauce
calamari e zucchini w 12
grilled or fried squid & zucchini, arrabbiata sauce
capellini al pomodoro fresco v w 15
baby heirloom tomatoes, garlic, olive oil, ricotta salata, basil
gardens guacamole v w 12
prepared fresh to order, tortilla chips (add veggie sticks +1)
pappardelle al telefono * v w 16
handmade pasta, mozzarella, basil, pink tomato sauce
caprese v w 13
burrata, tomato, pesto, basil, olive oil, balsamic reduction
fettuccine alla bolognese * w 16
handmade pasta, traditional slow cooked meat sauce
barbabietole v w 14
roasted beets, burrata, baby arugula, roasted pistachio cream
sauce, balsamic reduction, crispy scallions
spaghetti alla carbonara w 16
eggs, pecorino, pepper, pancetta, white wine
* featuring fresh hand made pasta
ravioli di ricotta e spinaci * v w 16
handmade pasta, ricotta & spinach, brown butter sage sauce
S O U P
lenticchie v w 6 (cup) / 9 (bowl)
beluga lentils, medley of carrots, onions, celery, spinach
spaghetti & meatballs w 17
prime beef meatballs, light spicy tomato sauce
minestrone v w 6 (cup) / 9 (bowl)
white bean, asparagus, carrots, celery, onions, potatoes,
zucchini, yellow squash
strozzapreti alla norcina * w 18
handmade pasta, spicy italian sausage, black truffle cream sauce
S A L A D
lasagne alla bolognese * w 17
handmade pasta, béchamel, meat sauce, tomato, parmigiano
add chicken (+5), salmon, shrimp, steak (+6)
caesar w 9 (half) / 12 (full)
romaine, shaved parmigiano, crostini, house caesar dressing °
kale & citrus v w 11
baby kale, carrots, roasted bell peppers, orange & grapefruit
slices, almond slivers, honey sesame vinaigrette
spinaci v w 12
spinach, red belgium endive, pear slices, crumbled gorgonzola,
caramelized pecans, honey balsamic vinaigrette
marco polo w 16
grilled jidori chicken breast, shredded lettuce & cabbage, green
onions, snow peas, wontons, orange slices, almond slivers,
house honey sesame dressing
cioppatina w 16
grilled jidori chicken breast, chopped lettuce, salami, avocado,
provolone & tomatoes, garbanzo beans, balsamic vinaigrette
G R I L L
salmone alla griglia w 19
grilled fresh atlantic salmon, house special honey mustard
truffle sauce, mashed potatoes, sautéed spinach
paillard di pollo w 19
pounded grilled jidori chicken breast, baby arugula & heirloom
tomatoes, shaved parmigiano
piccata di pollo w 21
sautéed jidori chicken breast, lemon caper white wine sauce,
mashed potatoes, sautéed seasonal vegetables
hanger steak w 24
grilled prime hanger steak, balsamic demi-glace, roasted baby
heirloom tomatoes & garlic, classic cut fries
S A N D W I C H E S
w/ greens or potatoes (fresh fruit +2)
skylight cheeseburger w 15
angus beef, thick applewood smoked bacon, caramelized
onions, cheddar cheese, tomato, lettuce, basil aioli, brioche
turkey burger w 16
organic turkey, jalapeño tempura, cheese fondue, fresh spinach,
jalapeño aioli, brioche
caprese panino v w 12
buffalo mozzarella, sliced organic tomatoes, pesto, olive oil,
balsamic vinegar, basil aioli, ciabatta
pollo e avocado panino w 14
grilled organic chicken breast, provolone, caramelized onions,
avocado, mixed greens, organic tomato, jalapeno aioli, ciabatta
bistecca panino w 16
grilled prime hanger steak, crispy onions, grilled organic
tomato, baby arugula, horseradish aioli, french roll
italian roast beef panino w 15
slow cooked prime roast beef, provolone, horseradish aioli,
rosemary au jus, french roll
S W E E T S
tiramisu w 9
savoiardi cookies, mascarpone, espresso, chocolate shavings
cioccolatissimo w 10
moist chocolate cake, molten center, vanilla gelato
bread pudding w 9
vanilla bean sauce, caramel, vanilla gelato
20% service fee may added for parties of 8 or more. Additional charges for substitutions apply. Entrée split charge $3. Extra plate complementary. Consuming raw
o r u n d e r c o o k e d f o o d c a n c a u s e f o o d b o r n e i l l n e s s . N o t a l l i n g r e d i e n t s a r e l i s t e d o n t h e m e n u , p l e a s e a l e r t y o u r s e v e r o f a n y a l l e r g i e s . °D r e s s i n g c o n t a i n s e g g .
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