惜春錦繡 - Tóng Lè Private Dining

Valid from 19 - 31 January 2015
惜春
錦繡
輕烤加拿大煙燻鴨胸、鵝肝素方黑白皮
Light-toast Canadian Smoked Duck Breast
accompanied with Foie Gras
wrapped in Sesame Crepe
藍鰭金槍魚、鮭魚子、中華鱘魚子
Chilled Southern Bluefin Tuna
topped with Salmon Roe and Kaluga Queen Caviar
生拆蟹肉竹笙雞茸燴官燕
Braised Cave Bird’s Nest with Crab Meat
and Bamboo Fungus in Chicken Broth
黑松露阿拉斯加蟹肉冬茸燴官燕
Braised Cave Bird’s Nest with Alaskan Crab
in Winter Melon Purée topped with Black Truffle
椒絲金蒜蒸法國生蠔
Steamed French Oyster with Garlic
and Shredded Chilli
砂煲雙冬柱候醬燜野生海魚
Braised Wild Ocean Fish
with Mushrooms and Bamboo Shoots
served in Claypot
特製冰涼索貝
Chef’s Homemade Sorbet
特製冰涼索貝
Chef’s Homemade Sorbet
黑松露白玉金湯藏豆杯苗
Baby Pea Sprout stuffed in Winter Melon
topped with Black Winter Truffle
紅煨青邊鮑脯、花膠皇
Braised Sliced Green Lip Abalone
accompanied with King Fish Maw
極品醬脆貝蛋白澳洲帶子炒絲苗
Fried Fragrant Rice with Australian Scallop,
Conpoy and Egg White in X.O. Chilli Sauce
濃湯灼加拿大象拔蚌、蔥汁魚茸麵
Poached Canadian Geoduck Clam
with Spring Onion Fish Mousse Noodles
in Seafood Broth
爆米花香酥盒、香草慕斯
Butter Puff topped with Popcorn Cream
accompanied with Vanilla Mousse
$120++ per person
椰皇牛油果露、摩卡雪糕
Chilled Avocado Purée
topped with Mocha Ice-cream
served in Young Coconut
$180++ per person
*Minimum 2 persons*
BY RESERVATIONS ONLY. Tel: 6634 3233. For enquiries: tong-le@tunglok.com
Mondays to Saturdays. Lunch: 11.30am to 3pm Dinner: 6pm to 11pm
We are closed on Sundays.
Tóng Lè Private Dining
60 Collyer Quay, OUE Tower, Level 8 & 10, Singapore 049322
www.tong-le.com.sg
Prices are subject to 10% service charge and 7% GST
Menus and prices are subjected to changes
TLPD-20150119
Valid from 19 - 31 January 2015
古韻
時令特選刺身
Sashimi Platter by Sushi Mieda
福壽全
Prosperity Pot
雞湯汆海蚌
Poached Canadian Geoduck Clam
in Cordyceps Chicken Consommé
特製冰涼索貝
Chef’s Homemade Sorbet
孜然烤羊扒
Grilled Grain Fed Lamb with Cumin
乾燒龍蝦、蔥汁魚茸麵
Stir-fried Lobster with Fish Mousse Noodles
有機金瓜杏汁燉雪蛤
Double-boiled Hashima
with Almond Cream
served in Organic Pumpkin
$250++ per person
*Minimum 2 persons*
BY RESERVATIONS ONLY. Tel: 6634 3233. For enquiries: tong-le@tunglok.com
Mondays to Saturdays. Lunch: 11.30am to 3pm Dinner: 6pm to 11pm
We are closed on Sundays.
Tóng Lè Private Dining
60 Collyer Quay, OUE Tower, Level 8 & 10, Singapore 049322
www.tong-le.com.sg
Prices are subject to 10% service charge and 7% GST
Menus and prices are subjected to changes
TLPD-20150119