2015 Firepot Evening Menu.indd

Pizza
Kids Mains
Pizza of the Day . . . $18.00 (+)
Kranskys, Fries & Salad . . . $11.00 (+)
Please ask our friendly wait staff for the flavour of the day.
Cheesy sausages, fries & a fresh side salad
Pasta
Mini Pita Pizza . . . $11.00
Champagne ham, crushed pineapple, & cheddar cheese
Chicken rocket pesto fettuccine . . . $24.00
Beef Burger . . . $11.00
Chicken, bacon and cherry tomatoes, tossed through our homemade
With melted cheese, salad, sauce & fries
rocket pesto, topped with Parmigiano Reggiano
Chicken fettuccine . . . $11.00
Smoked salmon creamy fettuccine . . . $26.00
Tomato, bacon & cheesy sauce
Smoked salmon, dill, baby peas, through a creamy white wine sauce,
topped with Parmigiano Reggiano
Fries . . . $7.00 (V)
Served with a side of tomato sauce
Salads
Kids Dessert
Salt & pepper squid . . . $16.00 (GF)
with cucumber & coriander salad, a chilli & lime aioli
Ice cream Sundae . . . $8.00
& fresh lemon wedges on the side
Two scoops of vanilla ice cream
drizzled with chocolate or berry sauce
Mexican Chicken salad . . . $18.00 (GF)
Chicken breast coated with la casa seasoning, with a black bean salad,
Banana split . . . $8.00
fresh corn salsa & a preserved lemon guacamole
Banana, split in two, topped with vanilla ice cream,
drizzled with chocolate sauce
Sides
Chocolate brownie . . . $8.00
Served warm with vanilla ice cream
all . . . $7.00
Kumara Gratin
Dietary Key
Corn on the cob served with butter
(V) Vegetarian
Seasonal vegetables
(GF) Gluten free
Green Salad
(+) Gluten Free Option Available
Steak fries served with handmade
(DF) Dairy Free Option Available
roasted garlic aioli
(SF) Sugar Free
Evening
Menu
Starters
Mains
Dessert Menu
Cobb Loaf . . . $9.50
200 gm Scotch Fillet . . . $28.00
Raspberry Crème Brulee . . . $12.00
With our selection of spreads & dips
Cooked to your liking, served with fondant potato, portobello mushrooms,
With homemade Scottish shortbread & raspberry ice cream
roasted tomatoes & seasonal vegetables with a peppercorn sauce
Sticky licky chicken wings . . . $12.00 (+)
Sticky ginger & honey chicken wings with BBQ dipping sauce
Sticky date pudding . . . $12.00 (GF)
Stuffed Chicken breast . . . $26.00 (GF)
Served with toffee sauce & vanilla bean ice cream
Pistachio, cranberry & camembert stuffed chicken breast,
Plump half Shell NZ mussels . . . $16.00 (+)
wrapped in Pancetta, served on a kumara gratin with
Rich baked chocolate tart . . . $12.00
Topped with a herb crust & finished with garlic butter & lemon wedges
seasonal vegetables & a Velouté sauce
Drizzled with chocolate sauce & chocolate ice cream
Grilled Prawns . . . $11.00 (GF)
Pan seared Tuna Nicoise salad . . . $26.00 (GF/DF)
Trio of ice cream . . . $12.00
citrus & garlic Marinated prawn skewers, served with chilli jam
Fresh yellow fin tuna loin, cooked medium rare, with potatoes, beans,
Please ask our friendly wait staff for the flavours of the day
cherry tomatoes topped with a free range poached egg & Nicoise dressing
Pulled pork sliders . . . $10.50
With homemade coleslaw & smoky BBQ sauce
Antipasto stack . . . $9.00 (V)(GF)
Coconut chia seed pudding . . . $12.00 (GF/DF/SF)
Pan seared lamb rump . . . $28.00 (GF)
With young coconut, toasted macadamias & almonds,
Served pink with Mediterranean couscous & drizzled with tzatziki,
drizzled with Manuka honey
& topped with feta
With eggplant, zucchini, buffalo mozzarella & roasted capsicum,
drizzled with balsamic honey syrup
Firepot’s homemade beef burger . . . $18.00
With beetroot, tomato, lettuce, camembert, onion jam & a fried egg,
Bruschetta . . . $12.00 (V)(+)
all on a toasted bun with a side of beer battered fries & aioli
With merlot poached pears, walnuts, Windsor blue cheese
Add bacon . . . $4.00
Welcome to the Firepot Cafe,
drizzled with Manuka honey
Open vegetarian lasagnE . . . $18.00 (V) (GF)
Platters
Roasted pumpkin, capsicum, zucchini, eggplant & feta, layered between
sheets of fresh lasagnE, topped with béchamel sauce
The Gordonton platter . . . $49.90 (+) for 4 people
Chicken wings, mussels, prawn skewers, chef’s salad, olives,
Dietary Key
cured meats, cheeses, breads & dips
(V) Vegetarian
(GF) Gluten free
The seafood platter . . . $34.90 (+) for 2 people
(+) Gluten Free Option Available
Salt and Pepper squid, mussels topped with a herb crust, prawn skewers
(DF) Dairy Free Option Available
served with our selection of spreads & dips
(SF) Sugar Free
Please let our friendly staff know if you
would like to change food items
or if you have allergies.
We hope you enjoy your meal.