1. Art and Diseño

January 2015
bringing more to the table
+ Try a Hormel® chili bar for your Big Game celebration
+ House of Tsang® products from production to consumer
+ Marketing muscle
December 2009 [1]
In your words . .
‘‘
I have been blessed and fortunate over
the years, so I enjoy giving back to the
community and sharing with others in
need. It’s a great feeling!
’’
Felicia Williams
Director of R&D and quality,
Fresherized Foods (Saginaw, Texas)
Felicia has been with the company for seven
years. She chose to work at Fresherized Foods
because of the company’s commitment to food
safety, that it was the pioneer of HighPressure Processing (HPP) and
the company’s state-of-the-art
manufacturing facilities. Felicia
donates to the Tarrant County
Food Bank and the Union
Gospel Mission of Tarrant
County. Her favorite Hormel
Foods product is Jennie-O®
turkey, which she always
eats on Thanksgiving.
promise: Continue to be a company where people aspire to
work and build long-term careers.
principles
performance
products
process
people
contents
4
6
2 Noteworthy news
4 Try a Hormel® chili bar for
your Big Game celebration
6 Better-for-you foods from
Hormel Foods
8 House of Tsang® products
from production
to consumer
10 Marketing muscle
12 HMVET holds first
Veterans Day
essay contest
© Hormel Foods Corporation 2015. Submit story ideas or comments to corporate communications, [email protected], or mail c/o
Corporate Communications, Hormel Foods Corporation, 1 Hormel Place, Austin, MN 55912-3680
10
14 Recipes
16 Retirements
17 In our plants
Hormel Foods. Our Way.
Building upon our heritage of innovation and quality, together we will elevate the everyday experience by making Hormel Foods the favorite part of any eating occasion.
mission Hormel Foods is a leading branded food company with a focus on profitable growth. Inspired by our founder’s charge to “originate, don’t imitate,” we market a balanced portfolio of highly differentiated quality products. We engage our employees by creating an environment where careers are fostered, people make a difference and integrity is absolute.
January 2015 [1]
Hormel Foods
Holiday Card Contest
2015 Hormel Foods Holiday Card Contest
The company is seeking young artists in grades K-12 to participate in the
2015 contest, which runs through Jan. 31, 2015. The contest is open to
Did you know?
Each Hormel Foods
Holiday Card Contest
participant receives
a kit of art supplies
for submitting their
artwork to the contest!
dependent children of active employees of the Hormel Foods family
of companies.
The artwork of the grand-prize winner and two runners-up will be used
as the 2015 holiday card images, which will be mailed to thousands of contacts to send seasonal greetings on behalf of Hormel Foods.
Participants may submit more than one entry; however, an application
form must be submitted for each contest entry. Entries without application
forms will not be accepted. Each contest participant will receive a kit of art
supplies during the spring for entering a submission in the contest.
The winning entry will be awarded a $500 cash scholarship. The two
runners-up will each receive a $100 cash scholarship. Checks will be sent
directly to the winners’ chosen institutions and will be applied to the cost
of materials, art supplies or art education classes.
Applications and contest rules can be found on Pivot under Areas »
Corporate Communications » Holiday Card Contest or by visiting your local
human resources department.
web
To access the 2015 application
and contest rules, visit:
Pivot under Areas » Corporate
Communications » Holiday Card
Contest or visit your local human
resources department.
[2] inside Hormel Foods | www.hormelfoods.com
above: Nicole Behne's interview with CBS Sunday Morning
SPAM® brand featured on "CBS
Sunday Morning"
In November, "CBS Sunday
When referring to the SPAM®
Morning" featured a segment
family of products, the reporter
on the SPAM brand. The seg-
said, "It fed armies, helped America
ment included interviews with
through recessions and has endured
Donnie Temperley (vice president
as a true slice of Americana."
®
of Grocery Product operations),
"CBS Sunday Morning" is a
Nicole Behne (marketing direc-
90-minute news magazine pro-
tor, Grocery Products), and Jeff
gram, which has aired on the CBS
Ettinger, CEO.
television network for 35 years. The
The six-minute segment was
program, hosted by Charles Osgood,
included in their annual food-
is known for its easy-measured
themed show, which reached nearly
pace, and focus on culture, business,
six million viewers. The segment
nature and contextual reporting of
focused on the popularity of SPAM®
news events. In October 2014, "CBS
products in Hawaii, both its influ-
Sunday Morning" was ranked the
ence during WWII and its prevalence
No. 1 Sunday morning news show
in the Hawaiian foodservice indus-
for viewers age 25-54.
try today. It also took a look at the
The clip can be found on www.
various marketing efforts behind
hormelfoods.com/newsroom/news-
the SPAM® brand and its place in
room.aspx
web
To watch the clip, visit:
www.hormelfoods.com/newsroom/
newsroom.aspx
popular culture.
January 2015 [3]
products Hormel® chili
Try a Hormel® chili bar for your Big
Game celebration
I
f you're
planning to celebrate the big game, try having a Hormel®
chili bar for a crowd-pleasing meal.
Chili bars are great for parties!
1.
2.
3.
right: Chili bar topping inspiration for
your big game celebration
Individualize the options for your guests:
Provide your guests a variety of toppings to add to their bowl of chili or have them top a variety of game day foods like hot dogs, nachos, macaroni and cheese or fries with chili. This lets both the picky eaters and the fans of crazy combinations eat together.
Prepare beforehand:
You can get all the preparations done the day before, chopping vegetables and baking can be accomplished the morning of the big game.
Low maintenance:
Guests will serve themselves, so there is little extra work for you once the party starts.
Setting up the chili bar
1.
2.
3.
4.
5.
6.
Fill a slow cooker with your favorite chili, we like Hormel® chili with beans.
Set out any utensils, dishes and decorations for your party.
Prepare any perishables and refrigerate them until guests arrive.
Set out any non-perishable foods, like chips or crackers.
After guests arrive, set out any perishable items.
Occasionally check to see if any supplies are running low.
Ideas
1.
2.
3.
4.
[4] inside Hormel Foods | www.hormelfoods.com
Bases:
Start your guests off with a variety of items like chips, potato skins, hot dogs, fries, macaroni and cheese or give them an empty bowl and let them experiment with toppings.
Chili:
Fill a large slow cooker with your favorite chili or have a
variety of chili flavors available in multiple slow cookers.
Toppings:
Offer your guests a range of toppings including a variety of shredded chesses, peppers, onions, tomatoes, bacon bits, etc.
Condiments:
Be sure to provide hot sauces for guests who like their chili
spicy. If you choose to use hot dogs or fries as a base, be sure to provide ketchup, mustard and other condiments. n
MAKE-YOUR-OWN
x make-your-own x
c�ili bar
green o
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n
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black olives
avocado
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photo credits: Cory Howe
ba con bits
cornbread
January 2015 [5]
products Better-for-you
Better-for-you foods from
Hormel Foods
F
looking for better-for-you choices, there are many
flavorful and nutritious options from Hormel Foods.
or consumers
Great-tasting turkey
Jennie-O Turkey Store believes that eating well shouldn’t come at the cost of
taste. From deli meats to whole turkeys to ground turkey and sausages, the
Jennie-O® brand offers a variety of products that make it easy to eat well.
Naturally delicious
Hormel® Natural Choice® products are 100 percent natural with zero preservatives, no artificial colors or MSG, no added nitrates or nitrites, and they have
no gluten-containing ingredients. The line includes deli meats, sausages, carved
chicken and bacon.
All-natural guacamole
Wholly Guacamole® is the country’s No. 1 selling brand of refrigerated
guacamole and uses only Hass avocados and natural ingredients. There are
no preservatives or artificial flavors.
below: Better-for-you options from
Hormel Foods
[6] inside Hormel Foods | www.hormelfoods.com
better-for-you
Guilt-free protein
Valley Fresh® products are 100 percent natural with zero preservatives and up
to 12 grams of protein per serving. The line includes both canned and pouched
poultry products.
Delicious deli meat
Di Lusso® deli products are minimally processed and contain no added gluten,
no fillers and no MSG. The brand includes beef, chicken, ham, turkey, dry
sausage and cheeses.
Family favorite peanut butter
SKIPPY® peanut butter contains 7 grams of protein per serving and 25 percent
reduced fat varieties are available. SKIPPY® natural peanut butter spreads are
available in number of varieties including 1/3 less sodium and sugar.
Spicy salsa
Salsa products from the Herdez®, La Victoria®, El Torito®, CHI-CHI’S® and
Embasa® brands have authentic Mexican flavors and can be tasty replacements
for high calorie condiments. n
January 2015 [7]
products House of Tsang® products
BRAND
House of Tsang® products from
production to consumer
T
Where are House of Tsang®
products produced?
House of Tsang® products are
produced at Creative Contract
Packaging (Aurora, Ill.) and Wing
Nein Foods (Hayward, Calif.).
House of Tsang® brand recently launched three new simmer
sauce varieties: classic orange, sweet mango ginger and black
cherry chili. These sauces are available in convenient single-use
pouches. They join a line of more than 20 varieties of House of Tsang®
sauces and oils available for making stir-fry and other Asian-inspired
foods at home.
“The House of Tsang® brand provides a range of sauces that make
Asian-inspired meals approachable. Our simple 1-2-3 approach to meal
preparation allows consumers to create interesting meals at home,” said
Kelly Yaremchuk, associate product manager, Grocery Products. “While
we are inspired by our rich heritage, our sauces and recipes are also influenced by trends in fusion flavors, like Asian Pork Sliders and Korean
Beef Street Tacos.”
he
Creative Contract
Packaging
IN 2013
CREATIVE CONTRACT PACKAGING
CELEBRATED
25 YEARS
950 SKUs
OF OPERATION & PRODUCED OVER
More than 120 employees work
to produce a variety of products,
including sauces, seasonings,
mixes and gelatins at the two
Creative Contract Packaging
production facilities located in
Aurora, Ill. In 2013, Creative
Contract Packaging celebrated 25
years of operation and produced
over 950 different SKUs.
on Twitter:
@TsangSauce
Gregory works with production
and transportation employees at
Creative Contract Packaging to
make sure House of Tsang® products are deployed to the correct
distribution centers. He monitors the inventory levels at the
distribution centers and deploys
product to cover orders. n
© 2015 Melting Pot Foods, LLC
on the purchase of any one (1)
House of Tsang® sauce or oil product
Dennis works with the marketing, category sales and MegaMex
Foods sales team to develop
sales strategies, identify market
opportunities and expand distribution with customers to support the growth of the House of
Tsang® brand, along with other
MegaMex Foods and Hormel
Foods brands.
Save $1.00
Dennis Lancaster, national
sales manager, MegaMex
Foods
MANUFACTURER COUPON
Amy is responsible for managing the buying categories such as,
labels, glass jars, metal closures
and other items, which includes
negotiating pricing, managing
inventory demand with suppliers
and the plants, managing supplier
relations in those categories and
monitoring market conditions.
EXPIRES 02/28/15
Amy Duffy, corporate buyer,
purchasing
VOID
on Facebook:
www.facebook.com/
HouseofTsang
RETAILER: Melting Pot Foods, LLC will reimburse you the face value of the coupon plus 8¢ handling
if submitted in compliance with our Coupon Redemption Policy (available at www.hormelfoods.com).
Coupons not properly redeemed will be voided. Void where prohibited. Cash value 1/40¢. Send Coupon
to: Melting Pot Foods, P.O. Box 880444, El Paso, TX, 88588-0444.
Lisa works with a cross-functional team to develop the labels
on House of Tsang® products.
She is concerned with the label’s
structure, size and application
in the plant.
Gregory Cranford,
supervisor of Specialty
Foods distribution
CONSUMER: Limit one coupon per purchase of specified product(s). Void if copied, sold,
exchanged or transferred. Consumer is responsible for any sales tax.
Lisa Hajek, senior
packaging lab technician,
R&D
Keep up with the
House of Tsang®
brand:
products Muscle Milk® products
Marketing muscle
C
(Benicia,
Calif.) uses athlete
endorsements for some
of its marketing efforts, building
relationships with a variety of
athletes in professional football,
basketball, baseball, triathlon,
running, supercross, motocross, mixed martial
pictured: Clay Matthews, Muscle Milk®
endorsed athlete
[10] inside Hormel Foods | www.hormelfoods.com
ytosport, Inc.
arts, personal training, and fitness
and action sports. The athletes
assist the company in telling brand
stories by building awareness and
equity to consumers and fans.
“Through our relationships with
each athlete, we build an understanding of their strengths, priorities and image,” said Chris Kildow,
director of sports marketing,
CytoSport. “We utilize these
partnerships for multiple
advertising venues, including point-of-sale items,
advertising-
‘‘
Our athletes are an extension of our brand
and share our voice through their actions in
and out of competition, so strong character is
an extremely important attribute when building
potiential partnerships.
’’
Chris Kildow, director of sports marketing, Cytosport
campaigns, media outreach, social
media support, brand experiences
and retailer programs.”
All athletes and brand ambassadors represent CytoSport as a
whole, but most are associated
with the Muscle Milk® brand.
When looking for brand ambassadors, CytoSport looks for
athletes with character.
“We want to align with athletes
who share our passions and work
ethic. We take into account their
performance. It's also important
that potential athlete partners
already use and are a fan of our
products so that the partnership is
natural and mutually beneficial,”
Kildow said. “Our athletes are an
extension of our brand and share
our voice through their actions
in and out of com-
petition, so strong character is an
extremely important attribute when
building potential partnerships.”
Many of the athletes are featured
in short inspirational content videos
that CytoSport uses as a resource
for fans and consumers to engage
with the brand. Each video tells a
story unique to each athlete. They
are distributed to media, promoted
on social media and used as part of
digital marketing campaigns. You
can check out the videos on the
brand’s YouTube page http://www.
youtube.com/user/CytoSportInc.
You can follow the Muscle
Milk® brand on Twitter and
Instagram at @MuscleMilk, and
like them on Facebook at www.
facebook.com/musclemilk. n
people HMVET
HMVET holds first Veterans day
essay contest
HMVET
below: hand-written essays
[12] inside Hormel Foods | www.hormelfoods.com
T
Hormel Military Veteran Engagement Team (HMVET)
held their first Veterans Day essay contest this year. Students
at IJ Holton Middle School in Austin, Minn., Godley Station
Middle School in Savannah, Ga., and Willmar Middle School in
Willmar, Minn., were asked to write an essay under the theme “Why
I Appreciate America's Veterans.”
The top winner of the contest for each school received $50 and a framed
certificate, and the two runners-up each received $25. The classroom of the
winning essay was given a pizza party and classroom supplies.
“This essay contest is another way for our team members to support our
community and give local recognition to students,” said Dionne Meehan,
retail product manager, Jennie-O Turkey Store.
“I cannot begin to thank you enough for the opportunity you have provided for Alayna! What a confidence builder!” said Mrs. McRae, IJ Holton
Middle School. “I know when reading these essays, you don't know the
child or their background, but I do know this child. I was also her kindergarten teacher and have stayed connected throughout the years. Her
confidence in her academics is not strong and seeing her up there on
Tuesday morning with that smile — wow! I was crying because of
happiness.”
“In Savannah, we partnered with Godley Station Middle
School. Joyce Carlson, Mark Nellermoe and I presented the
awards and it was a great experience,” said Warren Smith,
industrial engineer, Diamond Crystal Brands Bremen (Ga.) Plant.
“The winner of our essay contest spoke of both happiness and
sadness. They were a great bunch of children, who had a lot of
military experiences to share!”
“It was difficult to select just three winners out of 24
finalists. There were two essays that made me teary, as it was
evident this assignment was very personal to them,” Meehan
said. “The parents of the three finalists were present and
proud of their children.” n
he
Contest winners:
Alayna Tschann
IJ Holton Middle School
Olivia Tavormina
Godley Station Middle School
above: IJ Holton Middle School finalists: Maria Morey, Emma Rosheim and Alayna
Tschann, and Angelita Zynda, administrative assistant, industrial engineering/
Six Sigma and co-chair, HMVET.
Nate Heil
Willmar Middle School
web
For more information about HMVET,
visit their page on Pivot.
above: Front row: Godley Station Middle School finalists: Nichelle Gray, Olivia Tavormina
and Abigail Pechman. Back row: Mark Nellermoe, president, Diamond Crystal Brands;
Joyce Carlson, pricing analyst, Diamond Crystal Brands; Warren Smith, industrial
engineer, Diamond Crystal Brands Bremen (Ga.) Plant; and John Roberts, sixth grade
teacher, Godley Station Middle School.
above: Willmar Middle School finalists: Nate Heil, Dylen Kroes and Tyler Ludwig, and
Dionne Meehan, product manager, Jennie-O Turkey Store and communications officer,
HMVET.
January 2015 [13]
products Pizza party!
Pineapple barbecue pork flatbread
hands-on time: 15 minutes | total time: 27 minutes | serves: 8
In less time than it takes
to call delivery, you can be
enjoying a homemade pizza
hot out of the oven.
2 (6.5-ounce) packages pizza
dough mix
1 green bell pepper, thinly
sliced
1 (16-ounce) package
Lloyd's® shredded pork
in original BBQ sauce
1 cup shredded Monterey
jack cheese
Fresh cilantro leaves
1½ cups chopped pineapple
Heat oven to 450°F. Grease two baking sheets. Make pizza
dough according to package directions. Roll into two 8-inch
circles. Place each on baking sheet. Spread pork evenly over
crusts. Top with pineapple and bell pepper. Sprinkle with
cheese. Bake 12 minutes or until cheese is melted and crust
is golden brown. Sprinkle with cilantro. Cut into wedges
to serve.
Nutritional information per serving:
Calories: 311 Protein: 15g
Carbohydrate: 46g
Fat: 8g
Cholesterol: 33mg Sodium: 856mg
For more recipes, visit:
www.hormelfoodsrecipes.com
Visit the Hormel Foods Recipes page on Pinterest at:
http://pinterest.com/hfrecipes/
[14] inside Hormel Foods | www.hormelfoods.com
web
Aztec pizza
Aztec pizza
hands-on time: 10 minutes | total time: 31 minutes | serves: 8
1 (13.8-ounce) package
refrigerated pizza
crust dough
1 (3.5-ounce) package
Hormel® pepperoni
1 cup CHI-CHI'S® salsa
1 tablespoon chopped
fresh cilantro
1 (15-ounce) can black
beans, rinsed and drained
¼ cup sliced green onions
Sour cream
2 cups colby jack cheese
Heat oven to 400°F. Unroll dough; press into 15x10x1-inch
pan. Bake 6 minutes. In bowl, combine salsa and beans; mix
well. Spread over crust. Top with cheese and pepperoni. Bake
15 minutes. Sprinkle with onions and cilantro. Serve with
sour cream.
Nutritional information per serving:
Calories: 387 Protein: 17g Carbohydrate: 34g
Fat: 21g
Cholesterol: 53mg Sodium: 1079mg
Italian turkey sausage pizza
Italian turkey sausage pizza
hands-on time: 15 minutes | total time: 23 minutes | serves: 8
1 (19.5-ounce) package
Jennie-O® sweet lean
Italian turkey sausage
1(12-inch) Italian prebaked pizza crust
1 (8-ounce) can pizza sauce
2 roma tomatoes, thinly sliced
1 cup thinly sliced red onion
2 cups shredded pizza cheese
1 tablespoon chopped
fresh basil
Cook turkey sausage as specified on the package. Always
cook to well-done, 165°F as measured by a meat thermometer. Remove sausage from pan and cool slightly; slice into
1/4-inch pieces. Heat oven to 450°F. Place pizza crust on
baking sheet. Top crust with pizza sauce, tomatoes, sliced
sausage and red onion. Sprinkle with cheese. Bake 8 to 10
minutes or until cheese is melted. Sprinkle with basil.
Nutritional information per serving:
Calories: 360 Protein: 24g Carbohydrate: 32g
Fat: 15g
Cholesterol: 60mg Sodium: 980mg
Peanutty fruit pizzas
Peanutty fruit pizzas
hands-on time: 10 minutes | total time: 19 minutes | serves: 6
1 (9-inch) refrigerated
pie crust
photo credits: Cory Howe
½ cup SKIPPY® creamy
natural peanut butter
spread
1
⁄3 cup strawberry jam
1½ cups assorted
cut-up fruit
Heat oven to 425°F. Arrange pie crust on baking sheet. Bake
according to package directions. Cool. Spread peanut butter
spread evenly on crust; top with jam. Top evenly with fruit.
Cut into wedges to serve.
Nutritional information per serving:
Calories: 329 Protein: 5g Carbohydrate: 19g
Fat: 37g
Cholesterol: 0mg Sodium: 280mg
March 2013 [15]
retirements
Randy Arnold, 32 years
Retired Nov. 18
Austin (Minn.) Plant
Randall Berte, 30 years
Retired Nov. 18
Algona (Iowa) Plant
Cheryl Christopherson, 25 years
Retired Dec. 31
Corporate Office (Austin, Minn.)
Barbara Gelsey, 29 years
Retired Dec. 31
Atlanta Plant Office (Tucker, Ga.)
Activities: bowling, dancing,
fishing, gambling
Jose Granillo, 13 years
Retired Nov. 30
Austin (Minn.) Plant
Ulysses Hawkins, 20 years
Retired Dec. 5
Atlanta Plant (Tucker, Ga.)
Activities: fishing, gardening,
raising laying hens, sports,
traveling and walking
Susan Heard, 30 years
Retired Nov. 28
Austin (Minn.) Plant
Activities: spending time with
family, traveling and woodworking
Thomas Heth, 34 years
Retired Dec. 31
Beloit (Wis.) Plant
Denise Condon Johnson,
36 years
Retired Dec. 9
R&D
(Austin, Minn.)
Gary Jordan, 30 years
Retired Oct. 31
Knoxville (Iowa) Plant
Wanda Kruger, 45 years
Retired Dec. 31
Fremont (Neb.) Plant Office
Activities: cooking, gardening,
landscaping, quilting, reading,
taking care of grandchild
Terrence Leonard, 18 years
Retired Dec. 26
Rochelle (Ill.) Foods
Activities: bicycling, gardening
and weight training
Christine Osborne, 30 years
Retired Dec. 31
Dold Foods (Wichita, Kan.)
Activities: spending time with
children and grandchildren and
watching their sporting events
Randy Overby, 21 years
Retired Oct. 29
Austin (Minn.) Plant
Carol Pierce, 33 years
Retired Dec. 31
Corporate Office (Austin, Minn.)
Activities: collector cars, family
time, hiking, music and travel
Activities: bicycling, bowling,
spending time with family and
friends and traveling
Susan Jaeger, 15 years
Retired Dec. 31
Corporate Office (Austin, Minn.)
Patricia Pittman 42 years
Retired Dec. 31
Atlanta Plant (Tucker, Ga.)
Activities: cooking, flower
gardening, spending time
with grandchildren and family,
traveling — especially day trips
in our Mustang convertible
and walking
Activities: family activities,
painting, reading and traveling
Steve James, 32 years
Retired Nov. 17
Austin (Minn.) Plant
Marcia Rauen, 45 years
Retired Dec. 31
Corporate Office (Austin, Minn.)
Robert Postma, 35 years
Retired Dec. 26
Knoxville (Iowa) Plant
Activities: baking, fishing, home
improvement projects and reading
[16] inside Hormel Foods | www.hormelfoods.com
Berwyn Rector, 30 years
Retired Nov. 17
Fremont (Neb.) Plant
Activities: being active in church
including choir and praise team,
gardening, golfing, spending time
with children and grandchildren
and traveling
Raeola Smith, 36years
Retired Dec. 31
Fremont (Neb.) Plant Office
Activities: attending art fairs,
baseball, jazz music, movies,
spending time with family,
traveling and wine tastings
David Swoboda, 19 years
Retired Nov. 28
Austin (Minn.) Plant
Russ Vanden Berg, 32 years
Retired Dec. 26
Knoxville (Iowa) Plant
Gerald Walcholz, 46 years
Retired Dec. 31
Corporate Office (Austin, Minn.)
Activities: casino trips, detailing
cars, entertaining friends at deck
parties, getting together with
family, watching the Minnesota
Twins, Vikings and Gophers and
working outdoors
Mitchell Zaugg, 28 years
Retired Dec. 18
Fremont (Neb.) Plant
Activities: sightseeing, spending
time outdoors and traveling
Susanne Zeh, 37 years
Retired Dec. 31
Skippy Foods (Little Rock, Ark.)
Activities: fulfilling bucket list
wishes, giving back by helping
charitable organizations,
spending time with family
and traveling
gift center
featured items
Portable device charger
(item #7255)
Charge your phone or
tablet anywhere with
this portable device
charger. Simply plug
the charger into any USB to
charge it, then, plug the charger
into your phone or tablet. Requires your
phone's USB charging cord. Includes USB
charging cord. Black with Hormel Foods
logo on side.
In our plants . .
retail price $20 | employee &
retiree price $17
SPAM® tocino
(item #6500)
SPAM® tocino is one of the
newest flavors! The taste is
meaty but sweet. See label
for preparation suggestions.
12-ounce can.
retail price $3.50 |
employee & retiree price $2.98
Location:
701 18th Ave. N.W. in Austin.
Mailing address:
1 Hormel Place, Austin, MN, 55912-3680
MegaMex Foods
Phone numbers:
507-437-9898 or 1-800-LUV-SPAM (1-800-588-7726)
M
egaMex Foods (Orange, Calif.) is a joint venture between
Hormel Foods and Herdez del Fuerte, S.A. de C.V., which
is a joint venture between Grupo Herdez and Grupo Kuo
in Mexico. The MegaMex Foods joint venture was announced in 2009,
and has since acquired Don Miguel Foods and Fresherized Foods.
The vision of MegaMex Foods is to “bring the spirit of Mexico to
every table” using the “Together/Juntos” theme. MegaMex Foods offers
brands and products that range from authentic to mainstream. It is a
leading full-line provider of Mexican foods in the retail, foodservice and
convenience store channels with brands like Herdez® products, Wholly®
dips, CHI-CHI’S® products and La Victoria® products.
Fax:
507-437-9803
Gift center business hours:
8:30 a.m. - 4:30 p.m. Monday through Friday
A variety of merchandise with the SPAM
brand and the Hormel Foods mark is
available. Shipping and handling charges
are determined by the total value of the
order. Orders up to $10 will be charged $5
for shipping; orders totaling $10.01 to $30
will be charged $7; orders totaling $30.01
to $50 will be charged $9; and orders
totaling $50.01 to $99.99 will be charged
$10. For orders over $100, please call
for pricing. American Express, Discover,
Mastercard and Visa are accepted. Shop
online at store.spam.com
®
January 2015 [17]
MegaMex Foods is a leading full-line provider
of Mexican foods in the retail, foodservice and
convenience store channels with brands like
Herdez® products, Wholly® dips, CHI-CHI’S®
products and La Victoria® products.
™
Trademark of American Soybean Association
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